We picked this entire box of peaches off one of our peach trees in one evening last week. All week we’ve been sharing peach recipes, so if any of you have any peaches left, here are 25+ ways to use peaches quickly!
First, here’s an easy way that shows How to Peel a Peach!
- Diced peaches in yogurt
- Diced peaches in breakfast cereal
- Diced peaches in oatmeal/over granola
- Slice peaches in cottage cheese {one of my husband’s faves!}
- Sliced peaches over vanilla ice cream
- Easy Peach Treat – Sliced peaches topped with crumbled graham crackers & whipped cream
- Add diced peaches to pancakes
- Top waffles with diced peaches & whipped cream
- Slice peaches and serve them inside crepes
- Add sliced peaches to a spinach salad
- Peaches and cream- diced peaches topped with milk {or half & half} sprinkled with sugar- yum!
- Peach milk shake – 1 peach, peeled, sliced & cut up, 2-3 scoops vanilla ice cream, 1/2 cup milk, 1 tsp vanilla- combine and blend
- Peach Smoothie – 1 peach, peeled, sliced & cut up, 1 cup peach or vanilla yogurt, 1/2 cup orange juice and about 4-5 ice cubes- blend
- Peach Slurpee! Like a smoothie but your kids will be more likely to eat it!
- Make Easy Peach Crumble
- Try Grilled Peaches
- Whip up some Chilled Peach Dessert Soup
- Try making Fresh Peach Pie with the Easiest Pie Crust EVER!
- Make some Spiced Peach Jam
- Or, keep it less spicy and just make some Raspberry Peach Freezer Jam
- Get ready for breakfast by making Peach Muffins
- Fall in love with Peach Cake with Cinnamon Glaze
- Cool down with some Peach Ice Cream
- Peach Salsa
- Freeze them for use later on {same process as freezing apples!}
- Make baby food
- Whip up some Peaches & Cream Fruit Dip
- JUST EAT THEM! 😉
Do you have a simple way to use fresh peaches? Leave a comment and we’ll add it to the list!
Amber Sargent says
Great Ideas! Pinning this for next year. In August I had so many peaches I didn't know what to do with all of them.<br />Thanks
rmb says
I took about 5 peaches, peeled and sliced them. I put them in a saucepan with just a tiny bit of water and a sprinkle of cinnamon and about 1 Tbsp. of sugar. I then mixed about 1 Tbsp. of corn starch with cold water in a separate bowl. I heated the peaches on medium and added the cornstarch mixture while stirring. Heat until the peaches get soft and the sauce thickens. It's great on a
Mark J Brashear says
Just eat them but lightly salt it cut up into wedges or just peel it and eat it with salt on it of course they’re dishes good or better without anything on them . Okay