Quick Strawberry Ice Cream is a delicious and easy-to-make treat that can be enjoyed by anyone, anytime. With only 3 simple ingredients, this strawberry ice cream is perfect for those who want to indulge in a sweet and refreshing dessert without spending too much time in the kitchen.
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This homemade strawberry ice cream recipe is perfect for those who are short on time, but still want to enjoy a refreshing dessert. With just a few simple steps, you can create a delicious real fruit ice cream that everyone will love.
Simple & Delicious- Homemade Strawberry Ice Cream
One of my favorite parts about a nice warm spring or hot summer day, is a cold and satisfying treat to cool me down. My go-to dessert tends to be ice cream on days like this, it is refreshing and always hits the spot every time.
Making homemade ice cream has never been easier with this quick and simple strawberry ice cream recipe. Using only three ingredients, this recipe is perfect for those who want a delicious dessert without the hassle of complicated steps.
This homemade strawberry ice cream is the perfect treat for any occasion. It’s quick, easy, and delicious. Serve it on its own or as a topping for your favorite dessert.
WHY WE THINK YOU WILL LOVE THIS STRAWBERRY ICE CREAM
- Delicious taste. The combination of frozen strawberries, powdered sugar, and whipping cream creates a perfect balance of sweetness and creaminess. The natural flavor of the strawberries shines through, making this ice cream taste like it was made from scratch.
- Healthier option. This recipe uses fresh strawberries, which are a great source of vitamin C and antioxidants. By making your own ice cream, you can control the ingredients and avoid any artificial flavors or preservatives.
- Easy to make: With only three ingredients, this recipe is simple and easy to make. You don’t need any special equipment, and it takes only a few minutes to prepare.
Quick Strawberry Ice Cream Ingredients
Strawberries: You will need 2 cups of frozen strawberries for the base of this incredible homemade ice cream. You can use fresh strawberries, but they must be destemmed and frozen before starting this recipe.
Powdered sugar: Adding ½ cup of powdered sugar will give this frozen treat the perfect amount of sweetness. If you feel like your strawberries are not very sweet, you can add up to 1 cup of powdered sugar, depending on your sweetness preference.
Whipping cream: Use ½ cup of chilled whipping cream to help develop the ice cream taste and texture we are aiming for.
Step by step on how to make Quick Strawberry Ice Cream
Prep
Start by plugging in a blender or food processor.
Then measure out the frozen strawberries and pour them into it. Try to work quickly to keep the frozen fruit from thawing.
Blend
Proceed to blend the strawberries until they are finely chopped. Scrape down the sides of the blender or food processor once or twice as you blend.
Next add the powdered sugar and mix until it has been well combined. Depending on how sweet your strawberries are, you can add up to 1 cup of powdered sugar.
After that gradually add the chilled whipping cream to the blender (I used heavy whipping cream). During the blending process, be sure to scrape the sides again, once or twice, to combine well.
Serve
Pour the ice cream into a serving bowl and enjoy immediately!
Variations of this Homemade Ice Cream Recipe
Add-ins: Experiment with adding different ingredients to the ice cream mixture before freezing. Some popular options include:
- Chocolate chips
- Chopped nuts
- Crushed cookies or candy bars
Flavorings: If you want to switch up the flavor of the ice cream, try adding one of these ingredients:
- Vanilla extract
- Almond extract
- Lemon zest
Toppings: Once the ice cream is ready, you can add a variety of toppings to make it even more delicious. Here are some ideas:
- Fresh berries
- Caramel sauce
- Sprinkles
QUICK STRAWBERRY ICE CREAM
Ingredients
- 2 cups Frozen Strawberries
- ½ cup Powdered Sugar up to 1 cup depending on your sweetness preference
- ½ cup Chilled whipping Cream
Instructions
- Prep: Plug in a blender or food processor, then measure out the frozen strawberries and pour them in to it. Try to work quickly as to keep the fruit frozen.
- Blend: Proceed to blend the strawberries until they are finely chopped, scrape down the sides of the blender or processor once or twice as you blend.
- Add the powdered sugar and mix until it has been well combined. Depending on how sweet your strawberries are you can add up to 1 cup of powdered sugar.
- Gradually add the chilled whipping cream to the blender (I used heavy whipping cream). During the blending process, be sure to scrape the sides again, once or twice, to combine well.
- Serve: Pour the ice cream into a serving bowl and enjoy immediately!
Notes
Nutrition
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How long is homemade ice cream good for?
This homemade strawberry ice cream is best when consumed within a week of making it. To keep it fresh, store it in an airtight container in the freezer.
If stored properly, it will be good for about 1-2 weeks. The perfect amount of time to enjoy it a few times!
How do you store left overs of this strawberry ice cream?
This amazing treat should be stored in an airtight container in the freezer. It also should be stored in the coldest part of the freezer, preferably not in the door. You do not want the ice cream to melt and refreeze to prevent ice crystals from forming. Store on a shelf, in the middle section of the freezer for maximum results.
What is the best way to freeze fresh strawberries for making ice cream?
To freeze fresh strawberries for this recipe, start by washing and destemming them. Then, slice them into small pieces and place them on a baking sheet lined with parchment paper. Freeze the strawberries for at least 2 hours, or until they are completely frozen. Once frozen, transfer them to an airtight container and store them in the freezer until you are ready to use them in the ice cream recipe.
Enjoy Strawberry recipes? Here are more to try:
- Easy Strawberry Trifle recipe
- Strawberry Jello Pretzel Salad recipe
- Easy Strawberry Crisp recipe
- Strawberry Shortcake Cake recipe
- Easy No-Pectin Strawberry Jam
- Mini Glazed Strawberry Cupcakes
- Strawberry Ice Cream Pie
- Glazed Strawberry Fruit Pizza
- Frosted Strawberry Cookies
- Strawberry Cheesecake Bites
- Easy Strawberry Butter
- Strawberry Crumb Bars
Love frozen treats? Try more amazing recipes here:
- Banana Split Milkshakes
- Frozen Peanut Butter Pie
- Easy Kool-Aid Sherbet
- Easy Oreo Ice Cream Cake
- Chocolate Banana Ice Cream
- Strawberry Banana Sorbet recipe
- Strawberry Ice Cream Pie
- Apple Pie Milkshakes
- Skinny OREO Milkshakes
Quick Strawberry Ice Cream is an amazing light, cold, sweet treat. This strawberry ice cream recipe only takes is 3 ingredients and 5 minutes of your time to make!
Valerie says
I like easy. 🙂 Sure looks good.
Marsha Baker says
That looks soooooooooo creamy. I'm not much of an ice cream fan, but I'm positive I couldn't resist this if you set it in front of me….gone! =) I'm all about 'few ingredient' recipes too. Thanks for sharing at Weekend Potluck. We'd love it if you'd link back. Have a wonderful week ahead.