Fudge Striped Cookie S’mores – the easiest way ever to make s’mores, with just the right balance of cookie, marshmallow and chocolate! You can make these around the campfire or all year round in your oven at home.
A couple of years ago, some friends introduced us to an ingenious way of making “s’mores”- all you need is a bag of marshmallows and a box of fudge striped cookies. That’s it! You can make these the traditional way by roasting marshmallows over a campfire, you can make them in the microwave, or you can use an oven…all of these methods produce the same gooey, delicious results! This is hands down, the easiest way ever to make s’mores.
Fudge Striped Cookie S’mores
- 1 bag marshmallows (I used the StackerMallows variety but you can use regular large marshmallows)
- 1 package Fudge Striped Cookies
Oven method: Place half of the cookies upside down (chocolate side up) on a cookie sheet and then place the marshmallows on top of the cookies. (I used parchment paper on the cookie sheet to make the clean up easier, but it will work fine without too!) Top each marshmallow with another cookie right side up and then place in the oven at 300 degrees for about 5-7 minutes. As soon as the marshmallows are getting soft and melted, they are ready to eat! Enjoy!