LAYERED S’MORES KRISPIES

Layered S’mores Krispies are a delightful and tasty treat with amazing texture! These s mores bars are made with a graham cracker crust, melted marshmallows and a creamy chocolate and peanut butter mixture.

This no bake dessert is a twist on the classic campfire favorite, it has all the amazing flavor and texture but made even easier! Making these smore rice krispie treats is so simple, they can be made ahead of time and are easy to bring to family gatherings or events.

S’mores Krispie Treats

I found this fun recipe in my decade-old recipe file folder and have had it flagged for months now. It seemed like it would be a tasty combination of s’mores and rice krispie treats and I knew my kids would love it. I whipped up a batch for our family dinner and I am hoping some of the treats last until dessert. They are SO good! I just love the crunchy graham cracker base with the chewy rice krispies and chocolate and peanut butter topping. Of course adding sprinkles helps to make them more fun and delicious.

Why we think you will love this S’more Rice Krispie Treat

In case you needed more convincing, here are our top reasons why we think you will enjoy this dessert.

• So easy to make. Made with the same ingredients (plus a few more), this recipe is so simple to assemble. You will be enjoying a tasty twist on a classic treat in no time.
• No campfire is needed! The weather and your location may not always allow for campfires so traditional smores may not be an option, but these no-bake rice krispie smores can certainly help to fill that void.
• Basic ingredients. This amazing and delicious recipe calls for very simple ingredients. It will not break the bank for a quick try to the store and you may even have left over ingredients to make a second batch!

Layered S’mores Krispies Ingredients

Graham crackers: For the crust of this treat, you will need 7 whole graham crackers.

Mini marshmallows: Using 3 ½ cups of miniature marshmallows will give this treat the perfect amount of ooey-gooey goodness.

Chocolate chips: Add in 1 package (12 oz., 2 cups) of semi-sweet chocolate morsels for an amazing smooth chocolatey taste.

Corn syrup: You need ⅔ cup of light corn syrup to help create the great taste and texture of this dessert.

Butter: Adding in 3 tablespoons of butter will give these dessert bars wonderful flavor and shine.

Peanut butter: Use ½ cup of peanut butter for an extra bit of amazing taste.

Rice krispies: For the lovely crispy crunch, you will need to use 3 cups of krispie cereal.

DIRECTIONS

Crust

Begin by coating a 13 x 9 x 2-inch microwave-safe dish with cooking spray. Then, arrange the graham crackers in a single layer in the dish, breaking crackers as needed to fit. Proceed to sprinkle the marshmallows evenly over crackers.

Place the baking dish in the microwave and heat on HIGH for 1 minute or until marshmallows are puffy. Be careful to not over cook. When done, remove the dish from microwave and stick it in the freezer to cool.

Krispie mixture

Next, in 2-quart microwave-safe mixing bowl combine the chocolate morsels, corn syrup and butter. Then microwave these ingredients on HIGH for about 1 ½ minutes or until the chocolate is melted, stirring every 30 seconds. After the chocolate is fully melted, stir in the peanut butter, then add in the krispies cereal, mixing until well combined.

Assemble

Take the baking dish from the freezer and continue to spread the rice krispie mixture evenly over marshmallows, press down carefully with a spatula. If desired, shake some sprinkles on top, for fun! Cover and refrigerate about 1 hour or until firm.

Once set, cut into squares, serve and enjoy!

HOW LONG ARE NO BAKE S’MORES BARS GOOD FOR?

These tasty little treats can last about a week or so in an airtight container a room temperature. That said I doubt they will even last that long, they are that good.

HOW LONG DOES IT TAKE TO MAKE NO BAKE S’MORES BARS?

This dessert is so easy to make and only takes about 5 minutes of prep time! No baking is necessary, just let the bars sit for about an hour and then they are ready to cut up, serve and eat! You can eat them immediately after mixing everything together, but you may have to use a spoon!

Love this recipe? Try more amazing s’mores recipes here!

• S’MORES COOKIES
• S’MORES KRISPIE TREATS
• S’MORES FUDGE
• S’MORES POKE CAKE
• LAYERED S’MORES KRISPIES
• BAKED SMORES BARS
• CAMPFIRE S’MORES COOKIES
• SOLAR SMORES
• SMORES IN THE OVEN 
• S’MORES CHEESECAKE
• S’MORES BROWNIES
• NO BAKE S’MORES BARS

Layered S’mores Krispies are a wonderful and delicious treat with amazing texture! These s mores bars are made with a crunchy graham cracker crust, gooey marshmallows and a smooth chocolate and peanut butter mixture.