COOKIE PIZZA

Triple chocolate chunk cookie crust topped with cream cheese frosting, fresh fruit and drizzled with hot fudge. This cookie pizza is pretty much amazing. I wanted to make a special treat for my kids today but didn’t want to do anything too involved, so I whipped up this fun cookie pizza and we all enjoyed it! I mean, triple chocolate chunk cookie crust, cream cheese frosting and fresh fruit- all drizzled with hot fudge. What’s not to love?! Enjoy!

Cookie Pizza

• 1 package Krusteaz Triple Chocolate Chunk Cookie Mix*
• 1 stick (½ cup) butter, softened
• 1 egg

Cream Cheese frosting:

• 4 oz softened cream cheese
• 2 TBSP softened butter
• 2 cups powdered sugar
• 2-3 TBSP milk
• 1 tsp vanilla

You’ll also need

• 1 banana, sliced
• 1/2 cup sliced strawberries
• 1/2 cup blueberries
• hot fudge, to drizzle on top

Preheat oven to 350 degrees F.

Place cookie mix, butter and egg in medium bowl. Stir together until dough forms. Transfer to a parchment lined cookie sheet. Push down dough using a rubber scraper (our your hand in a baggie sprayed with non-stick spray, like I used!) into a large circle about 1/4″ to 1/2″ thick. My uncooked cookie pizza was 11″ in diameter.

Bake for 11-12 minutes. Let cool completely.

To make the frosting: Mix cream cheese and butter until smooth.  Add in milk and vanilla. Add in powdered sugar 1 cup at a time, mixing until smooth in between additions.

Spread frosting on cooled cookie. Arrange fresh fruit on top. Drizzle with hot fudge. Slice into triangles to serve.

Chill any leftovers in a covered container in the fridge.

*I obviously used a cookie mix since I love Krusteaz products and they’re so easy to make. You’re welcome to use a good chocolate chip cookie recipe. Halve it for this recipe- or just use half the dough for the pizza and make cookies with the remaining dough.

COOKIE PIZZA

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Print Pin Rate

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

Servings: 12

Ingredients

• 1 package Krusteaz Triple Chocolate Chunk Cookie Mix*
• 1 stick 1/2 cup butter, softened
• 1 egg
• Cream Cheese frosting:
• 4 oz softened cream cheese
• 2 TBSP softened butter
• 2 cups powdered sugar
• 2-3 TBSP milk
• 1 tsp vanilla
• You'll also need
• 1 banana sliced
• 1/2 cup sliced strawberries
• 1/2 cup blueberries
• hot fudge to drizzle on top

Instructions

• Preheat oven to 350 degrees F.
• Place cookie mix, butter and egg in medium bowl. Stir together until dough forms. Transfer to a parchment lined cookie sheet. Push down dough using a rubber scraper (our your hand in a baggie sprayed with non-stick spray, like I used!) into a large circle about 1/4" to 1/2" thick. My uncooked cookie pizza was 11" in diameter.
• Bake for 11-12 minutes. Let cool completely.
• To make the frosting: Mix cream cheese and butter until smooth. Add in milk and vanilla. Add in powdered sugar 1 cup at a time, mixing until smooth in between additions.
• Spread frosting on cooled cookie. Arrange fresh fruit on top. Drizzle with hot fudge. Slice into triangles to serve.
• Chill any leftovers in a covered container in the fridge.
• *I obviously used a cookie mix since I love Krusteaz products and they're so easy to make. You're welcome to use a good chocolate chip cookie recipe. Halve it for this recipe- or just use half the dough for the pizza and make cookies with the remaining dough.

Tried this recipe?Mention @jessicalovesbutter or tag #jessicalovesbutter!