Golden Oreo Strawberry Pudding Cake is a soft, fluffy poke cake bursting with fresh strawberries, crushed Golden Oreos, creamy vanilla pudding, and whipped topping. This easy dessert is light, refreshing, and perfect for summer parties, potlucks, or anytime you want something simple yet special.

With the fruity strawberries, the sweet crunch of Golden Oreos, and the creamy Cool Whip topping, every bite is full of flavor and texture. Plus, it’s even better when made ahead — making it the ultimate crowd-pleasing dessert!

Recipe Highlights
- Light, creamy, and delicious: The combination of fluffy cake, smooth pudding, and whipped topping makes every bite melt-in-your-mouth good.
- Quick and easy to make: Starts with a box cake mix and simple ingredients — no fancy baking skills needed!
- Perfect for parties: This cake can be made ahead of time and actually tastes even better the next day, making it a perfect make-ahead dessert.

Ingredients in Golden Oreo Strawberry Pudding Cake
White Cake Mix and Ingredients: Use any brand of white cake mix and prepare it according to the package directions (adding eggs, oil, and water).
Fresh Strawberries: Diced strawberries add fresh, fruity bursts of flavor throughout the cake.
Golden Oreos: Crushed Oreos are mixed into the batter and sprinkled on top for a sweet, crunchy texture.
Vanilla Instant Pudding Mix: Adds a creamy, rich layer that soaks into the cake.
Cold Milk: Used to prepare the pudding; make sure it’s cold for best results. You can use any type of milk (2%, skim, or even a non-dairy alternative).
Cool Whip: Light, fluffy topping that makes the cake even more irresistible.
Extra Strawberries and Golden Oreos: For decorating the top and making the cake look beautiful.

Tips for Making Golden Oreo Strawberry Pudding Cake
Full instructions can be found on the recipe card below, but here are a few helpful tips!
- Use cold milk when making the pudding so it sets properly and thickens nicely.
- Chill thoroughly: Don’t skip chilling the cake after poking and after adding pudding — this helps the cake absorb all the creamy flavor.
- Decorate just before serving if you want the strawberries to stay fresh and vibrant.

How to Store Golden Oreo Strawberry Pudding Cake
- Refrigerator: Cover the cake tightly with plastic wrap or store in an airtight container. Keep in the fridge for up to 3 days.
- Make-Ahead Tip: This cake actually tastes even better the next day after the flavors have had time to meld!


Golden Oreo Strawberry Pudding Cake Recipe
Ingredients
- Prepared white cake batter made from a box mix of your choice
- 1 cup diced fresh strawberries
- 1 cup crushed golden Oreos plus extra for topping
- 1 3.4- ounce vanilla instant pudding mix
- 2 ½ cups cold milk
- 12 ounces Cool Whip
- Sliced strawberries for topping
- Halved golden Oreos for topping
Instructions
- Prepare the pan: Spray a 9×13-inch baking pan with non-stick spray and set aside.
- Mix in strawberries and Oreos: Stir the diced strawberries and crushed Golden Oreos into your prepared white cake batter.
- Bake the cake: Pour the batter into the pan and bake according to the cake mix package directions.
- Poke the cake: Once baked, use the back of a wooden spoon or a large straw to poke holes all over the cake. Cool the cake in the fridge or freezer for at least 1 hour.
- Make the pudding: Whisk the pudding mix and cold milk together until very smooth.
- Pour pudding over cake: Spread the pudding evenly over the cooled cake, pressing it gently into the holes.
- Chill again: Place the cake back into the fridge for about 30 minutes to let the pudding settle.
- Add Cool Whip: Spread about 8 ounces of Cool Whip over the top of the cake.
- Decorate: Sprinkle extra crushed Golden Oreos over the cake. Optional: pipe small swirls of Cool Whip around the border and decorate with strawberry slices and halved Oreos.
- Serve: Slice and serve immediately, or cover and refrigerate until ready to serve.
Nutrition
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FAQs
Can I use frozen strawberries instead of fresh?
Fresh strawberries work best for texture and flavor, but you can use thawed frozen strawberries if you drain them very well first.
What’s the best way to crush Golden Oreos?
Place the Oreos in a zip-top bag and crush them with a rolling pin, or pulse them a few times in a food processor for faster results.
Can I use a different flavor of pudding?
Yes! Cheesecake-flavored pudding or even strawberry pudding would be delicious twists on this recipe.
How far in advance can I make this cake?
You can easily make it 1 day ahead. In fact, it tastes even better the second day after chilling overnight.
Do I have to decorate with piped Cool Whip and strawberries?
Nope! It’s optional but adds a fun, festive look. A simple layer of Cool Whip and some crumbled Oreos on top is perfectly delicious too.

More delicious strawberry dessert recipes to try:
- Cake is always a good idea. Glazed Strawberry Bundt Cake and Strawberry Shortcake Cake are two of our favorites. Strawberry Cream Cheese Dump Cake is made with only 4 ingredients – it’s the easiest cake ever!
- Strawberries and cheesecake are the perfect combination. No Bake Strawberry Cheesecake and Strawberry Cheesecake Lush are both simple and delicious desserts.
- Any pie lovers out there? No-Bake Strawberry Jello Pie and Strawberry Ice Cream Pie are perfect for summertime!

Golden Oreo Strawberry Pudding Cake is a sweet, refreshing dessert that’s as easy to make as it is to enjoy. Whether you’re serving it at a summer gathering or just making something fun for your family, this cake is sure to be a hit!










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