Pina Colada Fruit Dip is a delightful 4 ingredient dip with tangy tropical flavors! Pineapple, coconut, marshmallow creme & cream cheese combine in this sweet dessert perfect for parties!
Marshmallow fruit dip is perfect for serving with fresh fruit, graham crackers, or vanilla wafers. It is a great addition to any party or gathering and is sure to be a crowd-pleaser. With its simple ingredients and easy preparation, this fruit dip recipe is a must-try for anyone who loves the taste of pineapple and coconut.
Pineapple Dip: A Sweet, Fluffy, & Delightful Treat
This Pineapple Fruit Dip recipe is a perfect addition to any party or gathering. The combination of cream cheese, marshmallow creme, crushed pineapple, and flaked coconut creates a unique and tropical flavor that is sure to impress your guests.
Fruit Dip is easy to make and requires only a few simple ingredients. Cream cheese serves as the base of this dip, which is then combined with marshmallow creme to create a light and fluffy texture. The addition of crushed pineapple and flaked coconut gives this dip a tropical flavor that is sure to impress.
Why You’ll Love This Fruit Dip Recipe
- Simple instructions: One of the best things about this recipe is how easy it is to make. With just four simple ingredients, you can have this dip ready in no time. Simply mix the softened cream cheese and marshmallow creme together until smooth, then fold in the crushed pineapple and flaked coconut. It’s that easy!
- Versatile recipe: Not only is this dip easy to make, but it is also versatile. It pairs well with a variety of dippers, including fresh fruit, graham crackers, and pretzels. The tropical flavor of the dip is a refreshing and delicious alternative to traditional dips.
- Great for parties: Another great thing about this recipe is that it can be made ahead of time. Simply store the dip in the refrigerator until you are ready to serve it. This makes it perfect for busy hosts who want to have everything prepared ahead of time.
Pineapple Fruit Dip Ingredients
Cream cheese: For the base of this dip, you will need one 8-oz block of cream cheese, softened.
Marshmallow creme: Add in one 7-oz jar of marshmallow creme to make this dip light, fluffy, and sweet!
Pineapple: Using one 8-oz can of crushed pineapple, well drained, gives this dip an incredible tropical flavor that pairs well with so many dippers.
Coconut: You need ½ cup of flaked coconut to complete the tropical fruit dip flavor.
How to make Sweet Pina Colada Fruit Dip
Prep
To start, about 20-30 minutes before you prepare this dip, put the cream cheese on the counter to soften and come to room temperature. This is the best way to soften cream cheese, however, you can also heat it in the microwave to save time.
Combine
In a large bowl, beat the cream cheese and marshmallow creme using an electric mixer, until it is smooth and fluffy.
After that, open the can of pineapple chunks and drain the liquid well. Then reserve one spoonful of the pineapple and the coconut flakes for a later step. Continue to fold the remaining amounts of each into the cream cheese mixture, mix well.
Chill
Proceed to cover the bowl and chill in the refrigerator until you are ready to serve.
When ready, top the dip with the reserved pineapple chunks & coconut flakes.
Serve with strawberries, bananas, orange slices, cubes of pound cake, Nilla wafers, Graham crackers, pretzels, or anything else you’d like. Enjoy!
Variations of Pineapple Fruit Dip
Pineapple fruit dip is a delicious and easy-to-make dip that is perfect for any occasion. It is a classic recipe that can be customized to suit your taste preferences. Here are some variations of pineapple fruit dip that you can try:
Chocolate Pineapple Fruit Dip: If you are a chocolate lover, you can add some cocoa powder to the recipe to make a chocolate pineapple fruit dip. Simply add 2 tablespoons of cocoa powder to the cream cheese and mix well. You can also add some chocolate chips on top for extra flavor.
Spicy Pineapple Fruit Dip: For those who like a little kick in their food, you can add some chopped jalapenos or red pepper flakes to the recipe. The spicy flavor pairs well with the sweet pineapple and marshmallow creme.
Tropical Fruit Dip: To make a tropical fruit dip, you can add other tropical fruits such as mango, papaya, or kiwi. Simply mix in some chopped fruits with the pineapple and coconut for a refreshing and exotic flavor.
Pina Colada Fruit Dip
Ingredients
- 8 oz cream cheese softened
- 7 oz marshmallow creme
- 8 oz crushed pineapple well drained
- ½ cup flaked coconut
- strawberries, bananas, orange slices, cubes of pound cake, Nilla wafers, Graham crackers, pretzels for dipping
Instructions
- Prep: About 20-30 minutes before you prepare this dip, put the cream cheese on the counter to soften and come to room temperature. This is the best way to soften cream cheese, however, you can also heat it in the microwave to save time.
- Combine: In a large bowl beat the cream cheese and marshmallow creme until smooth and fluffy. Reserve a spoonful of both pineapple and coconut, then fold the remaining amounts into the cream cheese mixture.
- Chill: Cover the bowl and chill in the refrigerator until you are ready to serve.
- When ready, top dip with reserved pineapple & coconut. Serve with strawberries, bananas, orange slices, cubes of pound cake, Nilla wafers, Graham crackers, pretzels, or anything else you'd like. Enjoy!
Notes
Nutrition
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How long is this dip fruit good for?
This pineapple fruit dip can be stored in an airtight container in the refrigerator for up to 5 days. It is important to note that the dip may become slightly watery over time due to the pineapple, but a quick stir should help to mix everything back together.
What substitutes can be used for marshmallow creme in this dip?
If you don’t have marshmallow creme on hand or prefer not to use it, there are a few substitutes that can be used in this recipe. One option is to use an equal amount of whipped cream instead of marshmallow creme. Another option is to use a combination of honey and cream cheese to achieve a similar sweetness and texture.
How can I make a fruit dip using only two ingredients?
If you’re looking for a quick and easy fruit dip, you can make a simple two-ingredient version using just cream cheese and powdered sugar. Mix one 8-oz block of softened cream cheese with 1/2 cup of powdered sugar until smooth. This dip pairs well with a variety of fruits, such as strawberries, apples, and grapes.
Which fruits pair well with a pineapple and coconut fruit dip?
This pineapple and coconut fruit dip pairs well with a variety of fruits, including sliced bananas, strawberries, kiwi, and pineapple chunks. You can also serve it with graham crackers, vanilla wafers, or pretzels for a sweet and salty snack.
Love sweet dips? Try more of our favorite dips here:
- Caramel Peanut Butter Dip
- Cinnamon Caramel Apple Dip
- Pumpkin Pie Dip
- Lemon Chiffon Dip
- Mint Chip Dip
- Chocolate Peanut Butter Dip
- Hot Chocolate Dip
- Cream Cheese Fruit Dip
- Creamy Jello Fruit Dip
- Salted Caramel Apple Dip
- Snickerdoodle Fruit Dip
- Peaches and Cream Fruit Dip
- Orange Creamsicle Fruit Dip
Pina Colada Fruit Dip is a wonderful dish for many occasions, serve it at your next birthday party or family event and watch how quickly it disappears! This dessert dip pairs well with strawberries, banana slices, graham crackers, or vanilla wafers.
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