Peppermint Fondue made easy with just chocolate peppermint patties & milk! Decadent chocolate fondue that is perfect for fruit, cookies, or even marshmallows.
To make this fondue at home, all you need to do is melt some peppermint patties in a pan and stir in some heavy cream. The result is a smooth and creamy fondue that is bursting with peppermint flavor. Whether you’re hosting a holiday party or just looking for a fun dessert to share with your family, this is the best fondue recipe that is sure to be a hit!
The Magic of Two Ingredients
Peppermint is a popular flavor that is widely used in various desserts, especially during the holiday season. It is known for its distinct aroma and cooling effect, which makes it a popular ingredient in candy, gum, and tasty treats!
When it comes to cooking, sometimes less is more. This is certainly the case with this 2-ingredient peppermint fondue recipe. The simplicity of this recipe is what makes it so magical. With just two ingredients, you can create a decadent and delicious dessert that will impress your guests and satisfy your sweet tooth.
Why you’ll love this Easy Fondue Recipe
- Quick and Easy: This recipe requires only a few ingredients and can be made in just about 20 minutes. It’s perfect for when you need a quick dessert to serve to guests or when you’re craving something rich & sweet.
- Rich and Chocolatey: Chocolate fondue is made with flavorful peppermint patties and heavy whipping cream, creating a delicious and satisfying dessert that is sure to please any chocolate lover.
- Great for Parties: Festive chocolate fudge is a crowd-pleaser and is perfect for parties and gatherings. The recipe can be doubled, or tripled, to serve a small group or large crowd.
Ingredients for Peppermint Fondue
Peppermint Patties: A simple way to make this delicious fondue is by using 12-ounces of chocolate-covered peppermint patties, coarsely chopped.
Heavy cream: Add in ¼ cup of heavy whipping cream to make this fondue nice and creamy.
Treats for dipping: Some options for dippers for this tasty treat are butter Cookies, Nilla wafers, Rolled wafer cookies, Marshmallows, or Pretzels.
Simple step by step on how to make Peppermint Fondue
In a medium saucepan, over low heat, melt the peppermint patties with the heavy cream, whisking gently often. Continue to heat until the peppermint is completely melted and the mixture is smooth, this could take 5-7 minutes.
When melted, either serve from the saucepan or transfer to a fondue pot to keep warm while enjoying.
Serve alongside a choice of dippers such as, cookies, wafers, pretzels or marshmallows.
Potential Variations For Peppermint Fondue
While our fondue recipe calls for only two ingredients, there are a variety of swaps that can be made to switch up the flavor.
For example, instead of using peppermint patties, one could use chocolate bark and add in almond extract for an almond-flavored fondue. Another option is to use orange extract for a citrus twist.
In addition, different types of chocolate can be used as well. Dark chocolate can be used for a richer, less sweet fondue, while white chocolate can be used for a sweeter fondue.
For those looking to add more complexity to their fondue, there are a few options.
One option is to add in mix-ins such as chopped nuts, crushed candy canes, or even a splash of liqueur. These additions can provide a different texture and flavor to the fondue.
2 INGREDIENT PEPPERMINT FONDUE
- 12 oz chocolate-covered peppermint patties coarsely chopped
- ¼ cup heavy whipping cream
Treats for dipping:
- Butter Cookies, Nilla wafers, Rolled wafer cookies, Marshmallows, Pretzels
- Melt: In a medium saucepan, over low heat, melt the peppermint patties with the heavy cream, whisking gently often. Heat until the peppermint is completely melted, and the mixture is smooth, this could take 5-7 minutes.
- When melted, either serve from the saucepan or transfer to a fondue pot to keep warm while enjoying.
- Serve: Serve alongside a choice of dippers such as cookies, wafers, pretzels, or marshmallows. Enjoy!
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What type of chocolate is best for a fondue?
When it comes to making a fondue, it is important to use high-quality chocolate. Dark chocolate with a cocoa content of at least 70% is recommended for a rich and decadent flavor. However, milk chocolate can also be used for a milder taste. Avoid using chocolate chips or candy melts as they can contain additives that affect the texture and flavor of the fondue.
Can Ghirardelli peppermint bark be used in a chocolate fondue?
Yes, Ghirardelli peppermint bark can be used in a chocolate fondue. However, it is important to chop the bark into small pieces to ensure it melts evenly. Additionally, the peppermint flavor may be more subtle compared to using pure peppermint extract or candy canes.
Tips for making a successful 2-ingredient peppermint fondue
To make a successful 2-ingredient peppermint fondue, it is important to use high-quality chocolate and heavy cream. Use a double boiler or a heat-proof bowl set over a pot of simmering water to melt the chocolate and cream together. Stir constantly to prevent the chocolate from burning or seizing. Adding a splash of peppermint extract or crushed candy canes can enhance the peppermint flavor. Serve the fondue with dippers such as strawberries, pretzels, or pound cake cubes.
HOW DO YOU SERVE CHOCOLATE FONDUE?
If we are just having fondue with our family, we put the fondue pot (or saucepan) in the middle of the table and dip away. All of the dippers are small enough that double dipping isn’t really much of a concern! If we have friends or family over, we typically have a couple of tables set up so we will scoop some of the fondue into small bowls/ramekins and give them to those who can’t reach the fondue pot or just prefer to have their own serving of chocolate to dip into.
If you are serving chocolate fondue at a party, you can transfer the chocolate fondue into a small Crockpot and keep it turned to warm. Leave a ladle for people to scoop the chocolate into small bowls or even just to drizzle the chocolate all over the top of their dippers.
Love peppermint? Try more incredible peppermint recipes here:
- Peppermint Chocolate Chip Cookies
- Chocolate Peppermint Bread
- Dark Chocolate Peppermint Cream Pie
- Peppermint Chocolate Quick Bread
- PEPPERMINT OREO POKE CAKE
- HOMEMADE PEPPERMINT NOUGAT CANDY
- HOLIDAY PEPPERMINT ICE CREAM CAKE ROLL
- HOMEMADE PEPPERMINT PATTIES
- EASY PEPPERMINT CHEX MIX
- FROSTED PEPPERMINT COOKIES
- PEPPERMINT CHOCOLATE CHIP PUDDING COOKIES
- CHRISTMAS PEPPERMINT PATTIES
- PINK PEPPERMINT PATTIES
- PEPPERMINT FUDGE COOKIES
- CHOCOLATE PEPPERMINT TRUFFLES
- PEPPERMINT POPCORN
Peppermint Fondue is made with only 2 ingredients and in only 20 minutes! Create a decadent chocolate fondue that is perfect for dipping cookies, pretzels or even marshmallows.