Crockpot Chicken Taco Soup packed with chicken, beans, tomatoes and tons of flavor! Easy “dump and go” slow cooker chicken taco soup recipe with less than 5 minutes of prep time!

This is quite possibly the best crockpot chicken taco recipe that I know of. Of course, I’m a little biased towards it, but I’m sure that once you try it, you’ll see what I mean. It’s super simple to prepare and after a few hours of cooking, this slow cooker chicken taco soup tastes incredible.

WHAT IS CROCKPOT CHICKEN TACO SOUP?
This Crockpot Chicken Taco Soup is a simple soup filled with chicken, beans, tomatoes, onions and lots of seasoning for flavor! Every bite is packed with protein, flavor, and blend of texture that work well with one another. I use frozen chicken when I make this soup and it works perfectly!

Crockpot Chicken Taco Soup Ingredients
Chicken breasts – You will need 3 chicken breasts. I use frozen breasts and put them right in the crockpot that way, but you can definitely use fresh chicken breasts as well.
Ranch dressing mix – One packet of ranch dressing mix. Adds so much flavor to the soup!
Taco seasoning mix – One packet of taco seasoning adds the right amount of taco flavor to this delicious soup.
Onion – You’ll need to dice up one onion to add to the soup. I always cheat with onions and keep frozen chopped onions in my freezer so that I never have to chop them myself! If you use pre-chopped diced onions, you will need to add about 1-2 cups.
Rotel tomatoes – Rotel tomatoes are canned tomatoes that are already mixed with green chiles. You will need a 10 ounce can for this recipe.
Beans – You will need 1 can each of black beans, white beans and kidney beans. All 15.5 ounce cans and don’t drain them before adding to the recipe.
Corn – The recipe calls for one (15.5 oz) can of corn. Make sure to drain it first!

How to make Slow Cooker Chicken Taco Soup
Put everything in the crockpot in order – no need to stir! The beans do not need to be drained, just dump them in! The only can that needs to be drained is the can of corn!
Cook on low for 6-8 hours.
Take chicken out and shred with 2 forks – it should fall apart very easily! Put the chicken back in and stir well.
Serve immediately. You can add shredded cheese, sour cream, tortilla chip strips, chopped avocado, etc. as preferred.


Crockpot Chicken Taco Soup
Ingredients
- 3 frozen chicken breasts
- 1 pkg ranch dressing mix
- 1 pkg taco seasoning mix
- 1 medium onion diced
- 1 can Rotel tomatoes
- 1 can black beans
- 1 can white beans
- 1 can kidney beans
- 1 can corn drained
Instructions
- Put everything in the crockpot in order – no need to stir! The beans do not need to be drained, just dump them in! The only can that needs to be drained is the can of corn!
- Cook on low for 6-8 hours.
- Take chicken out and shred with 2 forks – it should fall apart very easily! Put the chicken back in and stir well.
- Serve immediately. You can add shredded cheese, sour cream, tortilla chip strips, chopped avocado, etc. as preferred.
Nutrition
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Cozy Chicken Soup Recipes and Comfort Food Favorites
If you love warm, comforting chicken soups, there are so many cozy recipes to try next! Slow Cooker Chicken Alfredo Soup is a creamy crockpot favorite that’s perfect for busy weeknights, while Classic Chicken Noodle Soup is a timeless family meal everyone loves. Chicken Corn Chowder is another hearty soup packed with chicken and sweet corn, and Chicken Stew is loaded with tender vegetables for a satisfying dinner. For even more comfort food favorites, try Copycat Chick-fil-A Chicken Tortilla Soup or Copycat Cracker Barrel Chicken and Dumplings for cozy meals the whole family will love.
For more family dinner favorites, Best Homemade Chicken Strips and McDonald’s Copycat Chicken Nuggets are two of our most popular chicken recipes and always a hit with kids. Easy Crockpot Hawaiian Chicken is another easy weeknight dinner with sweet and savory flavor, while Zesty Italian Chicken is a simple chicken recipe made with everyday ingredients.

Crockpot Chicken Taco Soup packed with chicken, beans, tomatoes and tons of flavor! Easy “dump and go” slow cooker chicken taco soup recipe with less than 5 minutes of prep time!










patrika says
Nice dish. You have explained this recipe in very simple manner which anybody can cook.
Best guide for beginners like me. Thanks for sharing. I will try this on my coming anniversary.