CINNAMON ROLL FRENCH TOAST CASSEROLE

Cinnamon Roll French Toast Casserole is a quick, easy sweet breakfast casserole that everyone loves!  This baked French Toast is perfect for brunch or holidays. Refrigerated cinnamon rolls make this recipe easier than ever!

Cinnamon Roll French Toast Casserole

I love brunch. I love the bacon, breakfast potatoes, muffins, juice.. you name it, I love it!

Cinnamon Rolls are one of my favorites. I love the soft bread, cinnamon filling and don’t even get me started on the glaze!

The only thing I don’t absolutely love about cinnamon rolls is how much time, effort and attention they need. Especially when other breakfast items need so much attention (I’m looking at you bacon & eggs!).

This Cinnamon Roll French Toast Bake is the answer to all of the questions I’ve ever had.????

It honestly couldn’t be any easier! Toss it together, forget about it and focus on that aforementioned bacon.

How to make Cinnamon Roll French Toast Bake

For this recipe, I used Pillsbury Grands Cinnamon Rolls. Make sure to use the Grands, the other cinnamon rolls are smaller and do not equal the same amount of dough once cut up.

Use kitchen shears to cut the cinnamon rolls into bite sized pieces.

Place the bite sized pieces of the cinnamon rolls into a greased 9×9 baking dish or a baking dish similar in size.

Combine together an egg, some milk and vanilla. Wisk together thoroughly.

Pour the egg mixture over top of the cinnamon roll dough. Make sure to drizzle evenly.

Cover with foil and bake at 350° for 20 minutes. Remove the foil and bake for an additional 10 minutes.

The French toast bake will have puffed up and will be golden brown when you take it out of the oven.

Pull out of the oven and immediately drizzle with icing.

You can use the icing that comes with the cinnamon rolls or make your own icing with some butter (1/4 cup), powdered sugar (1 1/2 cups), milk (1-2 tbsp) and vanilla (1 tsp).

Serve while warm.

This recipe can easily be doubled! If doubling, bake in a 9X13 pan.

Cinnamon Roll French Toast Casserole

(Printable Recipe Below)

Cinnamon Roll French Toast Casserole is a quick, easy breakfast that everyone loves!  This baked French Toast bake is perfect for brunch or holidays. Refrigerated cinnamon rolls make this recipe easier than ever!

Ingredients

• 1 17.5 oz Pillsbury Grands Cinnamon Rolls
• 1 egg
• 1/8 cup milk
• 1 tsp vanilla

Instructions

1. Preheat oven to 350°.
2. Cut the cinnamon roll dough into bite sized pieces and sprinkle evenly into a greased 9×9 oven safe pan.
3. Whisk together the egg, milk and vanilla.
4. Drizzle the egg mixture over the cinnamon roll dough.
5. Cover with foil and bake at 350° for 20 minutes. Remove the foil and bake for an additional 10 minutes.
6. Drizzle the included icing onto of the French toast bake.
7. Serve immediately.

Find other sweet bread and breakfast recipes here:

• Classic Cinnamon Roll recipe
• Easy Mini 15-Minute Cinnamon Rolls
• Cinnamon Roll Cake recipe
• Cinnamon Roll Snickerdoodles
• Glazed Pumpkin Cinnamon Rolls
• Sweet Cinnamon Raisin Bread
• Cinnamon Biscuits with Honey Butter
• Banana Cinnamon Breakfast Cake
• Pumpkin Cinnamon Roll recipe
• Easy Cinnamon Roll Quick Bread
• No Yeast Cinnamon Rolls Recipe

Need some new Breakfast Ideas? Here are several more Breakfast recipes:

Savory Breakfast Ideas:

• Protein Breakfast Wraps
• 3 Cheese Breakfast Casserole
• Loaded Breakfast Burrito recipe
• Bacon, Egg & Cheese Breakfast Pockets
• Best Ham & Cheese Scrambled Eggs
• Easy Breakfast Nachos
• Easiest Way to Cook Bacon
• Savory Breakfast Rolls
• Fiesta Egg Bites recipe
• Ham & Cheese Breakfast Casserole

Sweet Breakfast Recipes:

• Easy 15-Minute Maple Bars
• Baked Oatmeal Cups
• Best Blueberry Muffin recipe
• Nutella Banana Muffins
• Apple Bread Pudding
• Berry Protein Pancake Bites
• Oatmeal Waffle recipe
• Cinnamon Roll Breakfast Cake recipe
• One Hour Orange Rolls
• Easy 15 Minute Donut Recipes
• Vanilla Butter Syrup recipe
• Perfect Crisp Belgian Waffles

Cinnamon Roll French Toast Casserole is a quick, easy sweet breakfast casserole that everyone loves!  This baked French Toast is perfect for brunch or holidays. Refrigerated cinnamon rolls make this recipe easier than ever!