Funfetti Halloween Cookies are tasty & spooky treats made colorful with festive sprinkles baked into each cookie. We added pudding mix for texture and color for FUN!
Funfetti Halloween Cookies not only taste delicious, but they’re perfectly festive too! Great for Halloween parties and get togethers. The pudding mix addition gives these cookies a soft texture and great flavor. You’re welcome to divide the dough into 3 and color each section, or you can just opt for 1 color and make things a bit simpler. Either way it’s fun! The sprinkles add a nice pop of color too.
This Halloween cookie recipe is part of Cupcake Diaries’ 30 Days of Halloween Series-– I participated last year with my Haunted Haystacks and the year before that with Monster Fudge. Halloween is SO FUN! Be sure to scroll down to check out all the other Halloween recipes for 2017. Now, on to funfetti…
Funfetti Halloween Cookies
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 1 egg
- 1/2 cup vanilla yogurt
- 3.4 oz package vanilla or white chocolate instant pudding mix
- 2 TBSP milk
- 2 cups flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi sweet & white chocolate chips, combined
- 1/2 cup Halloween themed sprinkles
- orange, green and/or purple food coloring
- Preheat your oven to 375 degrees F and prepare baking sheets by lining with parchment paper.
- Combine flour, baking soda and salt, then set aside.
- Combine butter and sugar and mix with an electric mixer. Add the egg, yogurt, dry pudding mix, then mix together until smooth.
- Pour dry ingredients into the mixing bowl with butter mixture and mix slowly until incorporated.
- Divide dough into 3 sections. Add drops of color to each section as well as a few tablespoons of sprinkles and 2/3 cups of the chocolate chips. Stir gently but thoroughly, so that color is even and sprinkles are well distributed.
- Scoop rounded tablespoonfuls of cookie dough onto parchment lined baking pan. Bake at 375 degrees F for 10 minutes. Let Funfetti Halloween Cookies cool for several minutes on the cookie sheet before transferring to a cooling rack.
Like this Halloween Recipe? Here are a few more we love:
- Halloween Pretzels 3 Ways
- Halloween Popcorn
- Scaredy Cat Cookies
- OREO Owl Cupcakes
- Bloody Shirley Temple
FUNFETTI HALLOWEEN COOKIES
Ingredients
- 1/2 cup butter softened
- 1 cup granulated sugar
- 1 egg
- 1/2 cup vanilla yogurt
- 3.4 oz package vanilla or white chocolate instant pudding mix
- 2 TBSP milk
- 2 cups flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi sweet & white chocolate chips combined
- 1/2 cup Halloween themed sprinkles
- orange green and/or purple food coloring
Instructions
- Preheat your oven to 375 degrees F and prepare baking sheets by lining with parchment paper.
- Combine flour, baking soda and salt, then set aside.
- Combine butter and sugar and mix with an electric mixer. Add the egg, yogurt, dry pudding mix, then mix together until smooth.
- Pour dry ingredients into the mixing bowl with butter mixture and mix slowly until incorporated.
- Divide dough into 3 sections. Add drops of color to each section as well as a few tablespoons of sprinkles and 2/3 cups of the chocolate chips. Stir gently but thoroughly, so that color is even and sprinkles are well distributed.
- Scoop rounded tablespoonfuls of cookie dough onto parchment lined baking pan.Bake at 375 degrees F for 10 minutes. Let Funfetti Halloween Cookies cool for several minutes on the cookie sheet before transferring to a cooling rack.
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Funfetti Halloween Cookies are tasty & spooky treats made colorful with festive sprinkles baked into each cookie. We added pudding mix for texture and color for FUN!
Alli @ Cupcake Diaries says
I love these cookies so much!! The colors are perfect for Halloween and the funfetti makes them even better. Thanks so much for sharing such a great recipe for the series and for participating another year!
Mrs Major Hoff says
How fun! I bet they are so tasty!
Chi says
Are these baked at 350 or 375? Both temps are listed
Thank you
Alison says
Chi, Thank you for bringing this to our attention! It is 375, I have changed it on the site. Sorry for the confusion!