TIGER BUTTER FUDGE

Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous holiday candy recipe with great peanut butter chocolate flavor.

Tiger Butter is one of the easiest holiday candies you can make! If you’ve never made, or maybe even never heard of Tiger Butter, add these items to your grocery list and make it! It’s such a simple candy and everyone just devours it. It’s super creamy with amazing flavor and hello, it’s also insanely pretty. Oh and did I mention it takes just 3 ingredients and about 5 minutes to make?! Talk about a winner!

Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous holiday candy recipe with great peanut butter chocolate flavor. 

Tiger Butter

  • 1 bag vanilla chips (11 oz)
  • 1/2 cup creamy peanut butter
  • 1/2 cup semi-sweet chocolate chips
  1. Line a bakers quarter sheet (or a 9×13 glass pan) with parchment paper or foil.
  2. Put semi sweet chocolate chips in a small glass bowl. Microwave for 1 minute and stir gently until smooth. Set aside.
  3. Pour vanilla chips in a medium sized glass bowl. Microwave for 1 minute 30 seconds. Stir gently until smooth. Add peanut butter and stir until well combined and smooth.
  4. Pour vanilla-peanut butter mixture onto the prepared pan. Mixture won’t reach the edges of the pan and that’s OK. Once it’s settled, take the melted semi sweet chocolate and pour it onto the vanilla-peanut butter mixture in lines.
  5. Take a knife and run it the opposite direction of the chocolate lines you created, to achieve a swirl pattern. Run your knife through the mixture as much as you’d like, to create your desired swirl pattern.
  6. Let cool either on the countertop or in the fridge. Cut into small squares. Store in an airtight container.

Like this Tiger Butter recipe? Try out these other holiday candy favorites:

Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous holiday candy recipe with great peanut butter chocolate flavor.  Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous holiday candy recipe with great peanut butter chocolate flavor.  Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous #holiday candy recipe with great peanut butter #chocolate flavor. Easy #candy recipe from Butter With A Side of Bread

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Yields 24

TIGER BUTTER FUDGE

Tiger Butter made from 3 ingredients that are melted & swirled together. Gorgeous holiday candy recipe with great peanut butter chocolate flavor. 

2 min

3 min

5 minTotal Time

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5 based on 1 review(s)

Recipe Image

Ingredients

  • 1 bag vanilla chips (11 oz)
  • 1/2 cup creamy peanut butter
  • 1/2 cup semi-sweet chocolate chips

Instructions

  1. Line a bakers quarter sheet (or a 9x13 glass pan) with parchment paper or foil.
  2. Put semi sweet chocolate chips in a small glass bowl. Microwave for 1 minute and stir gently until smooth. Set aside.
  3. Pour vanilla chips in a medium sized glass bowl. Microwave for 1 minute 30 seconds. Stir gently until smooth. Add peanut butter and stir until well combined and smooth.
  4. Pour vanilla-peanut butter mixture onto the prepared pan. Mixture won't reach the edges of the pan and that's OK. Once it's settled, take the melted semi sweet chocolate and pour it onto the vanilla-peanut butter mixture in lines.
  5. Take a knife and run it the opposite direction of the chocolate lines you created, to achieve a swirl pattern. Run your knife through the mixture as much as you'd like, to create your desired swirl pattern.
  6. Let cool either on the countertop or in the fridge. Cut into small squares. Store in an airtight container.
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https://butterwithasideofbread.com/tiger-butter-fudge/

44 COMMENTS

    • They're just vanilla flavored white chocolate chips- you can find them on the baking aisle by all the other bags of chocolate chips at any grocery store!
    • It does! I know some people on FB are commenting, saying it's not fudge, but truly, that's the exact texture. I made mine thinner because that's always how I've seen Tiger Butter in candy shops, but you can make it thicker like fudge. It's just pretty rich, so keep that in mind! It's DELICIOUS!!!
    • After a week sitting on the counter I put what was left in the fridge and we slowly munched on it for a little over a week- so it stays good for a long time!
  1. Can you just use white chocolate chips?? I can't find vanilla chips anywhere!! Maybe I'll add a splash of vanilla extract...either way, I'm sure it's delicious!
    • Try sunnut butter, or try Sneaky Chef which is made with golden peas. Available at Target and online. The people in my house prefer Sneaky Chef. We have peanut and tree nut allergies around here as well. Lots of subs available. :)
  2. I read over a recipe and think----well damn, it has peanut butter in it--lol. I like peanut but on toast, not near my chocolate...
  3. Could I use 8 oz of ghiradellie white chocolate instead of those vanilla flavored chips? I have that, and not a big fan of the vanilla flavored chips as they do not taste anything like "REAL white chocolate..
  4. I use the white almond bark and dark chocolate chips and it is delicious. I had never heard of this until 2 months ago from my husbands best friends and his mom makes it as described above then i ran across this with the white chips so now im going to try it your way. It all was ate in one day if it lasted that long
  5. I was confused about the vanilla chips being the same as white chocolate chips ...good thing I got them cuz when I couldn't find em I almost didn't get them. But anyways they came out really well. Before I actually mixed the chocolate in I thought maybe the vanilla mixture was too brown compared to your photos but after it was all said and done it actually turned out just like the picture lol I love when that happens...anyways thanks for the super easy tasty recipe.

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