OATMEAL WAFFLE RECIPE
Oatmeal Waffles made fresh for breakfast and topped with berries & cream! Simple ingredients like oats, flour, melted butter and eggs in this delicious waffle recipe.
Servings: 6 waffles
Calories: 335kcal
Ingredients
- 1 ½ cups flour
- 1 cup oats
- 1 Tbsp. baking powder
- ½ tsp. cinnamon
- ¼ tsp salt
- 2 eggs beaten
- 1 ½ cups milk
- 6 Tbsp. melted butter
- 2 Tbsp. brown sugar
Instructions
- Combine the flour, oats, baking powder, cinnamon and salt in a large bowl. In a separate bowl, mix together the eggs, milk, butter and brown sugar.
- Pour this mixture into the dry mixture and mix well.
- Bake in a waffle iron until golden brown. Enjoy!
Video
Nutrition
Calories: 335kcal | Carbohydrates: 42g | Protein: 9g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 88mg | Sodium: 243mg | Potassium: 466mg | Fiber: 2g | Sugar: 8g | Vitamin A: 575IU | Vitamin C: 0.01mg | Calcium: 219mg | Iron: 3mg