Baked BBQ Kielbasa
This Baked BBQ Kielbasa is an easy crowd-pleaser. Smoked sausage, BBQ sauce, brown sugar, seasonings, and mustard come together to create a delicious appetizer or main dish to serve at your next potluck.
Servings: 6 servings
Calories: 588kcal
Ingredients
- 2 14-ounce packages of kielbasa sausage, sliced
- 1 cup BBQ sauce
- ½ cup brown sugar
- 1 teaspoon minced dried onion
- ½ teaspoon red pepper flakes
- ½ teaspoon garlic salt
- 1 tablespoon Dijon mustard
- freshly chopped parsley for garnish
Instructions
- Preheat your oven to 400°.
- In a large mixing bowl, combine the BBQ sauce, brown sugar, onion, garlic salt, red pepper flake, and mustard.
- Add the sliced sausage and toss to combine.
- Add the sausage to a 9x13 baking dish.
- Bake for 30 minutes, or until the sauce is caramelized.
- Garnish with parsley if desired, and serve.
Nutrition
Calories: 588kcal | Carbohydrates: 40g | Protein: 19g | Fat: 38g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Cholesterol: 93mg | Sodium: 1879mg | Potassium: 469mg | Fiber: 1g | Sugar: 34g | Vitamin A: 158IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 2mg