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5 from 1 vote

DOUBLE FUDGE MINT COOKIES

Double Chocolate Mint Cookies are a delectable cookie and rich in flavor. These cookies are loaded with chocolate and topped with a creamy mint frosting.
Prep Time35 mins
Cook Time10 mins
Total Time45 mins
Course: Cookie, Dessert
Cuisine: American
Keyword: Double Chocolate Mint Cookies
Servings: 2 .5 dozen
Calories: 2244kcal

Ingredients

Cookie dough

  • 1 cup semi sweet chocolate chips
  • 1 cup flour
  • ¼ cup cocoa powder
  • 1 tsp baking powder
  • ½ tsp salt
  • 5 TBSP butter
  • ¾ cup brown sugar
  • ¼ cup granulated sugar
  • 2 eggs
  • 1 tsp vanilla extract

Mint Frosting

  • 1 ¼ cups powdered sugar
  • 2 TBSP melted butter
  • 2 tsp corn syrup
  • 1 tsp mint extract
  • 1-2 TBSP milk
  • 2 drops green food coloring

Fudge drizzle

  • ½ cup semi sweet chocolate chips
  • 1 TBSP butter

Instructions

Prep

  • Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper. Set aside.

Cookie dough

  • In a small bowl, combine the flour, cocoa powder, baking powder and salt, set aside.
  • Melt chocolate chips in the microwave (about 1.5 minutes) stirring until smooth.
  • In a separate medium size bowl, cream together the butter and white and brown sugar until smooth.
  • Next, beat in the eggs one at a time and then stir in vanilla extract until well blended. Add in the melted chocolate and stir to combine.
  • After that, mix in the bowl of dry ingredients just until everything comes together. Let stand for 10 minutes so the chocolate can set.

Bake

  • Proceed to drop rounded tablespoonfuls of cookie dough onto the prepared cookie sheet.
  • Bake for 8-10 minutes. Allow cookies to cool for a few minutes before transferring to a cooling rack.

Mint Frosting

  • Whisk together all the frosting ingredients in a medium size bowl until nice and smooth.
  • Once cookies have cooled for about10 minutes, spoon about 2 tsp on top of each cookie and spread out over the whole cookie.

Fudge drizzle

  • In a small bowl add the chocolate chips and butter, microwave in 30 second intervals until fully melted and creamy.
  • Once the frosting has set for about5-10 minutes, using a spoon, drizzle each cookie with the fudge mixture.
  • Serve immediately and enjoy!

Notes

Double Chocolate Mint Cookies are a wonderful treat for the chocolate lover in your life. Give them a try and you will have a new favorite cookie!  

Nutrition

Calories: 2244kcal | Carbohydrates: 315g | Protein: 23g | Fat: 103g | Saturated Fat: 61g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 29g | Trans Fat: 2g | Cholesterol: 292mg | Sodium: 1097mg | Potassium: 1402mg | Fiber: 16g | Sugar: 237g | Vitamin A: 1720IU | Calcium: 312mg | Iron: 15mg