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Raspberry Lemonade Ice Cream Smoothies
Raspberry Lemonade Ice Cream Smoothies
are refreshing drinks made with raspberry lemonade concentrate, half & half, frozen raspberries & vanilla ice cream!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks, Snack
Cuisine:
American
Keyword:
Raspberry Lemonade Ice Cream Smoothies
Servings:
4
servings
Calories:
496
kcal
Author:
Jessica & Nellie
Ingredients
¾
cup
raspberry lemonade concentrate
1
cup
half & half
10
oz
frozen raspberries
1
pint
vanilla ice cream
¼
cup
sugar
Instructions
Prep:
Grab your blender, give it a wipe down to ensure it is clean before making your slushie.
Blend:
Combine the lemonade concentrate, half & half, raspberries, ice cream, and sugar into the blender and mix on medium-high until smooth.
Serve:
Pour the smoothies into separate glasses, garnish with fresh raspberries and enjoy!
Notes
Leftovers can be frozen for up to 2-3 days. Recipe yields about four ⅔ cup servings.
Nutrition
Calories:
496
kcal
|
Carbohydrates:
74
g
|
Protein:
7
g
|
Fat:
21
g
|
Saturated Fat:
12
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
73
mg
|
Sodium:
135
mg
|
Potassium:
454
mg
|
Fiber:
6
g
|
Sugar:
63
g
|
Vitamin A:
736
IU
|
Vitamin C:
26
mg
|
Calcium:
237
mg
|
Iron:
1
mg