Chicken Bacon Ranch Pizza
Chicken Bacon Ranch Pizza is made in less than 30 minutes with simple ingredients. Delicious pizza recipe that is just as fast as your favorite take-out!
Prep Time10 minutes mins
Cook Time15 minutes mins
Course: Main Course
Cuisine: Italian
Keyword: Chicken Bacon Ranch Pizza
Servings: 8 servings
Calories: 361kcal
- 1 12-inch pre-baked pizza crust
- 1 ½ cups rotisserie chicken breast shredded
- 6 slices of bacon cooked and crumbled
- ½ cup Ranch dressing
- 1 ½ cups mozzarella cheese freshly grated
Preheat the oven to 425°.
Place the pizza crust on a pizza baking sheet or pizza stone and spread ⅓ cup of the Ranch dressing evenly. Sprinkle ¾ cup of the mozzarella cheese.
Spread the shredded chicken and crumbled bacon evenly over the pizza.
Top with the remaining cheese.
Cook for 12-15 minutes or until the cheese is fully melted and the edges begin to brown.
Remove and allow to cool slightly before slicing.
Calories: 361kcal | Carbohydrates: 15g | Protein: 17g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 8g | Trans Fat: 0.04g | Cholesterol: 58mg | Sodium: 615mg | Potassium: 139mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 168IU | Calcium: 140mg | Iron: 1mg