BBQ Chicken Tostadas
BBQ Chicken Tostadas made with chicken and cheese, then topped with green onions and cilantro. Easy chicken recipe made in less than 15 minutes!
Servings: 6 servings
Calories: 523kcal
Ingredients
- 6 tostada shells
- Olive oil spray
- 3 cups rotisserie chicken shredded
- 1 cup of BBQ Sauce
- 1 cup mozzarella cheese shredded
- 1 cup colby jack cheese shredded
- ⅓ cup green onions chopped
- ⅓ cup cilantro chopped
- Additional garnishes: Diced tomatoes avocados, sour cream, more BBQ sauce, ranch dressing, etc.
Instructions
- Preheat the oven to 350°.
- Line a baking sheet with parchment paper.
- Place tostada shells onto a baking sheet. Lightly spray each shell with olive oil.
- In a medium-sized mixing bowl, combine shredded chicken and BBQ sauce. Mix until chicken is evenly coated.
- Using a spoon, scoop the mixture onto each tostada.
- Top tostadas with even amounts of cheese, and cook for 6 minutes or until cheese is melted.
- Remove from the oven and add green onions, cilantro, and sour cream, if desired. These tostadas are best served warm.
Nutrition
Calories: 523kcal | Carbohydrates: 32g | Protein: 43g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 149mg | Sodium: 1261mg | Potassium: 212mg | Fiber: 2g | Sugar: 16g | Vitamin A: 567IU | Vitamin C: 2mg | Calcium: 278mg | Iron: 1mg