The simplest gingerbread cookie recipe ever! Chewy, bite-sized gingerbread cookies that take a fraction of the time to make! They're perfect for holiday parties and get-togethers!
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Easy Gingerbread Cookie Bites

The simplest gingerbread cookie recipe ever! Chewy, bite-sized gingerbread cookies that take a fraction of the time to make! They're perfect for holiday parties and get-togethers!
Prep Time30 mins
Cook Time7 mins
Total Time37 mins
Course: Cookies, Dessert
Cuisine: American
Keyword: Christmas Cookies, Gingerbread
Servings: 25 servings

Ingredients

  • 1 package Krusteaz Gingerbread Cookie Mix
  • ½ cup 1 stick butter, softened
  • 1 egg
  • 1-2 TBSP holiday sprinkles

Instructions

  • Place Krusteaz Gingerbread Cookie Mix, butter and egg in medium bowl. Stir until dough forms.
  • Line an 8x8 glass baking dish with plastic wrap. Press dough into pan evenly. Top with sprinkles and press into dough. Cover and freeze for 20 minutes.
  • Preheat oven to 350 degrees F. Remove pan from freezer. Lift dough out with plastic wrap. Cut dough into 1/2” squares.
  • Pace squares on parchment lined baking sheet, leaving 1” between each piece of dough.
  • Bake 7-8 minutes. Remove from oven and let sit 3-4 minutes, then transfer gingerbread bites to a cooling rack.

Notes

Prep 10 mins + 20 minutes freezing time + 7 minutes baking time Total Time 37 min Yields: 110 cookies, about 25 servings