INGREDIENTS

All-purpose flour Whole wheat flour Baking soda Salt Cinnamon Milk  Vanilla extract Butter  Brown sugar Honey

MAKE THE DOUGH

Mix all of the ingredients together to make a stiff dough.

ROLL IT OUT

Use a rolling pin to roll out the dough.

CUT OUT THE CRACKERS

Make the crackers whatever shape you want!

TIME TO BAKE!

Bake for 15 minutes!

COOL AND ENJOY!

Let the crackers cool and then they are ready to eat! You'll never want the store-bought kind again!

 

FULL RECIPE HERE!