How to Roast Chestnuts
You won't need an open fire to roast these chestnuts because your basic kitchen oven will suffice. By learning how to roast chestnuts you can enjoy this timeless classic holiday tradition in the convenience of your own home.
Servings: 1 pound
Ingredients
- 1 pound Chestnuts
Instructions
- Preheat the oven to 350 degrees F.
- Slice a slit at the top of the chestnut. This is the rounded portion of the nut as the bottom side is where they will lay flat on the baking sheet.
- Place the chestnuts onto a baking sheet.
- Bake in the oven for 30 minutes.
- Peel the chestnuts open and enjoy.