Triple Berry Trifle
Triple Berry Trifle is a delicious no bake dessert made with whipping cream, vanilla pudding mix, angel food cake and three types of berries. Easy dessert recipe made in just a few minutes!
Servings: 12 servings
Calories: 318kcal
Ingredients
- 1 cup cold milk
- 1 cup sour cream plain Greek yogurt
- 1 small box 3.4 oz instant vanilla pudding mix
- 2 cups heavy whipping cream whipped until stiff peaks form
- ¼ cup powdered sugar
- 8 cups cubed angel food cake 1 large angel food cake
- 2 cups diced strawberries
- 1-2 cups blueberries
- 1-2 cups raspberries halved
Instructions
- Gently mix all the berries together and set aside.
- In a large bowl, beat the milk, sour cream and pudding mix on low speed until thickened.
- Fold the powdered sugar into the whipped whipping cream. Fold the whipped cream mixture into the pudding mixture and mix just until combined.
- Place half of the angel food cake cubes in the bottom of a trifle dish.
- Place a third of the berries on top (making sure there are berries on the edges of the dish so that they show through from the outside!)
- Top with half of the pudding mixture.
- Repeat all of the layers once and then top with the last third of the berries.
- You can serve immediately or keep in the refrigerator for up to 5-6 hours before serving.
Nutrition
Calories: 318kcal | Carbohydrates: 34g | Protein: 4g | Fat: 19g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 59mg | Sodium: 221mg | Potassium: 193mg | Fiber: 2g | Sugar: 23g | Vitamin A: 748IU | Vitamin C: 18mg | Calcium: 102mg | Iron: 1mg