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Strawberry Jello Parfaits

Pretty Strawberry Jello Parfaits made easy with just 3 ingredients! Strawberries, jello & whipped cream combine for a simple, elegant dessert. Fun & festive Jello recipe perfect for Valentine's Day or any occasion! 
Prep Time20 minutes
Set Time3 hours
Total Time3 hours 20 minutes
Course: Dessert
Cuisine: American
Keyword: Strawberry Jello Parfaits
Servings: 8
Calories: 332kcal


  • 3 pkgs (3 oz. each) Strawberry Jello
  • 2 cups heavy whipping cream, cold
  • 1 cup strawberries

Optional Garnishes:

  • whipped cream
  • fresh mint
  • strawberries


  • Prepare a muffin tin. Set 8 glasses on the diagonal in the cups. Set aside.
  • Chop the strawberries.
  • Prepare 2 boxes of the Jell-o according to package directions.
  • Add the chopped strawberries to Jell-o. Pour the mixture into each glass. Keeping the glasses in position, slowly lift the tray and transfer to the fridge. Chill for at least 1 hour to set.
  • Once the Jello has set, prepare the last box of Jello. Let the Jello cool while you whip the heavy cream until stiff peaks. 
  • Once the Jello has begun to thicken, Fold the Jello into the whipped cream. Pour the mixture evenly over the Jello layer in each cup.
  • Place in the fridge and allow to set completely, about 3 hours.
  • If desired, garnish with whipped cream, fresh mint and top with a strawberry half.


Calories: 332kcal | Carbohydrates: 32g | Protein: 4g | Fat: 22g | Saturated Fat: 14g | Cholesterol: 82mg | Sodium: 171mg | Potassium: 72mg | Fiber: 1g | Sugar: 28g | Vitamin A: 875IU | Vitamin C: 11mg | Calcium: 42mg | Iron: 1mg