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Reese's Chocolate Dump Cake

Easy Reese’s Chocolate Dump cake recipe is so simple to make! Dump Cake= Cake mix + pudding! Rich, fudgy chocolate cake topped with chocolate chips, peanut butter chips and Reese’s pieces.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Cake, Dessert
Cuisine: American
Keyword: Chocolate Dump Cake recipe
Servings: 16
Calories: 206kcal


  • 1 box instant chocolate pudding mix 3.9 oz
  • 1 1/2 cups milk
  • 1 box chocolate cake mix
  • 1/4 cup semisweet chocolate chips
  • 1/4 cup peanut butter chips
  • 1/4 cup Reese's Pieces
  • 4-6 Reese's peanut butter cups chopped


  • Preheat oven to 350°F. Grease a 9x13 baking dish and set aside.
  • In a large mixing bowl, whisk together the milk and pudding until smooth. Let stand 2 minutes.
  • Stir in the cake mix until well combined.
  • Spread batter evenly in the pan. Sprinkle the top with chocolate chips and Reese's pieces.
  • Bake 28 to 30 minutes and remove from oven.
  • Immediately top with the chopped peanut butter cups. Serve warm, topped with vanilla ice cream.


Calories: 206kcal | Carbohydrates: 38g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 271mg | Potassium: 85mg | Fiber: 1g | Sugar: 25g | Vitamin A: 37IU | Calcium: 49mg | Iron: 2mg