Reese's Chocolate Dump Cake
Easy Reese’s Chocolate Dump cake recipe is so simple to make! Dump Cake= Cake mix + pudding! Rich, fudgy chocolate cake topped with chocolate chips, peanut butter chips and Reese’s pieces.
- 1 box instant chocolate pudding mix 3.9 oz
- 1 1/2 cups milk
- 1 box chocolate cake mix
- 1/4 cup semisweet chocolate chips
- 1/4 cup peanut butter chips
- 1/4 cup Reese's Pieces
- 4-6 Reese's peanut butter cups chopped
Preheat oven to 350°F. Grease a 9x13 baking dish and set aside.
In a large mixing bowl, whisk together the milk and pudding until smooth. Let stand 2 minutes.
Stir in the cake mix until well combined.
Spread batter evenly in the pan. Sprinkle the top with chocolate chips and Reese's pieces.
Bake 28 to 30 minutes and remove from oven.
Immediately top with the chopped peanut butter cups. Serve warm, topped with vanilla ice cream.
Calories: 206kcal | Carbohydrates: 38g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 271mg | Potassium: 85mg | Fiber: 1g | Sugar: 25g | Vitamin A: 37IU | Calcium: 49mg | Iron: 2mg