Preheat your waffle iron {plug it in!}
Whisk together flours and spices in a large bowl.
Beat eggs, sugar and molasses together in a separate bowl. Add in buttermilk and melted butter. Whisk to combine.
Combine the dry mixture and the wet mixture, stirring just until blended.
Pour about 1/2 cup batter into a greased waffle iron. {This could be more or less, depending on the type of waffle iron you have!} Cook according to iron instructions.
Serve with warm Butter Syrup and fruit.