Valentines Marshmallow Pops
Easy Valentines Marshmallow Pops are the perfect last minute Valentines Day treats! Made fast with just 4 ingredients & great for kids. Marshmallows dipped in chocolate and covered in Valentines sprinkles.
- 25 Large Marshmallows
- 1/2 cup White Chocolate chips, wafers or bark
- 1/2 cup Milk Chocolate or Dark Chocolate, for coating
- 25 Candy Pop Sticks
- Valentines Sprinkles
Place a candy stick in the center of each marshmallow so that they stand up by themselves.
Melt the chocolate in a microwave safe dish (I like to use a glass Pyrex measuring cup) and then microwave for about 45 seconds. Stir the chocolate gently and then return to the microwave for about 30 seconds. Stir again.
Repeat until all chocolate is warm and smooth.
Dip each marshmallow in chocolate, then top with sprinkles, turning marshmallows to cover all sides. Set on wax paper.
Repeat until all marshmallows are covered with chocolate and sprinkles. Wrap individually in baggies for gift giving or store in an airtight container.