Go Back
+ servings
ham pickle roll ups
Print Recipe
5 from 1 vote

Ham Pickle Roll Ups

Ham and Pickle Roll Ups are a delicious and filling appetizer or could be used in lieu of lunch! The ham is topped with a garlic herb cream cheese spread then rolled up with a pickle inside. This simple appetizer is always a hit!
Prep Time20 mins
Course: Appetizer
Servings: 8 servings
Calories: 163kcal

Ingredients

  • 4 oz cream cheese room temperature
  • 1/4 tsp garlic powder
  • 1/8 tsp dried basil
  • 1/2 pinch dill weed aim for about 1/16, so use your 1/4 tsp and fill it 1/4 of the way full!
  • 12 slices ham
  • 12 mini dill pickles juices dried off.

Instructions

  • In a small bowl, combine the cream cheese, garlic powder, dried basil and dill weed. Stir until combined.
  • Spread a decent layer of the cream cheese mixture onto a slice of ham (you may need to fold the slice in half to match the length of the pickle.).
  • Place one pickle at the end of the ham. Tightly roll the ham around the pickle.
  • Secure the ham onto the pickle with 4-5 toothpicks. With a sharp knife, cut in between the toothpicks.
  • Repeat with the remaining ingredients.

Nutrition

Calories: 163kcal | Carbohydrates: 3g | Protein: 11g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 42mg | Sodium: 1397mg | Potassium: 229mg | Fiber: 1g | Sugar: 2g | Vitamin A: 369IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 1mg