Go Back
+ servings
Quick & Easy Peanut Butter Fudge recipe that's done in minutes! Simple ingredients combined in the microwave for a fast, delicious peanut butter treat.
Print Recipe
5 from 3 votes

Easy Peanut Butter Fudge

Quick & Easy Peanut Butter Fudge recipe that's done in minutes! Simple ingredients combined in the microwave for a fast, delicious peanut butter treat.
Prep Time5 mins
Cook Time2 mins
Cooling Time30 mins
Total Time37 mins
Course: Dessert
Cuisine: American
Keyword: peanut butter fudge
Servings: 36
Calories: 133kcal

Ingredients

  • 1 cup peanut butter
  • 1 cup salted butter
  • 1 tsp salt
  • 1 tsp vanilla extract
  • 3 1/2 cups powdered sugar
  • 1/4 cup chopped salted peanuts optional
  • 1/4 cup mini chocolate chips optional

Instructions

  • Line an 8x8 pan with parchment paper or foil. Spray with non-stick spray and set aside.
  • Combine peanut butter and butter in a mixing bowl. Microwave for 90 seconds.
  • Stir in salt, vanilla and powdered sugar. Mixture will be thick but soft.
  • Spread mixture into prepared pan until surface is flat and even.
  • Sprinkle with chopped peanuts and/or mini chocolate chips. Press toppings gently into fudge. (Toppings are optional!)
  • Let cool to set. You can also place pan in the fridge or freezer to help it set faster.
  • Cut into small squares & enjoy!

Nutrition

Serving: 1g | Calories: 133kcal | Carbohydrates: 13g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 143mg | Potassium: 48mg | Fiber: 1g | Sugar: 12g | Vitamin A: 158IU | Calcium: 5mg | Iron: 1mg