Cinnamon Caramel Apple Dip
Cinnamon Caramel Apple Dip is made with only 3 ingredients - sweetened condensed milk, butterscotch chips and lots of cinnamon! This easy caramel apple dip recipe is easy and delicious!
- 1 can (14 oz) sweetened condensed milk
- 1 cup butterscotch chips
- 2 tsp. cinnamon
Place all of the ingredients in a medium saucepan over medium heat, stirring until the butterscotch chips have completely melted. (This takes a few minutes for the butterscotch chips to completely melt - they will mostly melt very quickly, but if there are still a lot of butterscotch chunks, just keep stirring! They have to get pretty hot to completely melt, but they will get there, I promise!)
Remove from heat and serve immediately with sliced apples. Refrigerate any leftovers and then reheat the dip in the microwave or on the stovetop to use again.