BBQ Dry Rub
Best BBQ Dry Rub that can be used on chicken, beef, pork and fish. BBQ rub recipe that is simple to make and adds a great flavor to grilled meats.
- 2 tablespoons brown sugar
- 2 tablespoons salt
- 1 tablespoon paprika
- 1 tablespoon chili powder
- 1 ½ teaspoons black pepper
- ½ teaspoons cayenne pepper
Mix all seasonings together thoroughly, in a small mixing bowl. Sift the spices together to get a more uniform blend.
Use immediately, or store in an airtight container until ready to use.
Calories: 6kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 587mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 260IU | Calcium: 3mg | Iron: 1mg