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Raspberry Honey Butter recipe with just 4 ingredients and is blow-your-mind delicious! Simple honey butter recipe that's smooth, creamy and has great flavor.
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5 from 2 votes

Raspberry Honey Butter Recipe

Raspberry Honey Butter recipe with just 4 ingredients and is blow-your-mind delicious! Simple honey butter recipe that's smooth, creamy and has great flavor.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Jams/ Jellies, Spreads
Cuisine: American
Keyword: raspberry honey butter
Servings: 24
Calories: 102kcal
Author: Jessica & Nellie

Ingredients

  • 1 cup butter softened to room temperature
  • 1/3 cup honey
  • 1/2 cup seedless raspberry jam
  • 1/2 tsp vanilla extract

Instructions

  • Whip soft butter with an electric mixer for about 1-2 minutes, until it's lighter in color.
  • Pour in the honey, raspberry jam and vanilla extract. Whip again an additional 2 minutes.
  • Transfer to a container and store in an airtight container in the fridge for up to 6 weeks.

Video

Notes

Recipe yields 16 oz of Raspberry Honey Butter, which serves about 20-24.

Nutrition

Calories: 102kcal | Carbohydrates: 8g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 69mg | Potassium: 10mg | Sugar: 7g | Vitamin A: 235IU | Vitamin C: 0.7mg | Calcium: 4mg | Iron: 0.1mg