MRS. FIELDS WHITE CHOCOLATE CHIP COOKIES
White Chocolate Chip Cookies are soft, delicious cookies filled with sweet white chocolate chips. Copycat Mrs.Field's cookie recipe that everyone can make at home!
Servings: 36 cookies
Calories: 168kcal
Ingredients
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter softened
- 3/4 cup white sugar
- 3/4 cup firmly packed brown sugar
- 1 1/2 teaspoons vanilla
- 2 eggs
- 2 cups white chocolate chips
Instructions
- In smaller bowl, mix flour, baking soda and salt. Set aside.
- In a larger bowl, mix sugar, brown sugar, softened butter and eggs until completely combined. Add the vanilla. Mix well and then add the flour mixture.
- Stir in the white chocolate chips.
- Cover a cookie sheet with parchment paper. Using a scoop, drop cookies onto cookie sheet. If you want the large cookies, use a large 3 TBSP scoop. If you want smaller cookies, use a medium, 1.5 TBSP cookie scoop.
- Bake in 350 degree F oven. Large cookies take 12-14 minutes. Smaller cookies take 9-11 minutes.
- Leave them on the tray for 5 minutes then transfer to a cooling rack.
Notes
Yields 4 dozen medium (regular sized, 1.5 TBSP scoop) cookies or 2 dozen large (3 TBSP scoop) cookies.
Nutrition
Calories: 168kcal | Carbohydrates: 21g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 154mg | Potassium: 48mg | Sugar: 14g | Vitamin A: 175IU | Vitamin C: 0.1mg | Calcium: 28mg | Iron: 0.5mg