EASY BAKED OATMEAL CUPS
Easy Baked Oatmeal Cups are perfectly portioned and customizable so that everyone in the family can enjoy a quick and healthy breakfast!
- 2 eggs
- 1 tsp. vanilla extract
- 2 cups unsweetened applesauce
- 1 Tbsp. honey
- 1 1/2 cups unsweetened almond milk regular milk works fine too
- 2 1/2 cups rolled oats
- 1 Tbsp. ground cinnamon
- 1 1/2 tsp. baking powder
- toppings of your choice small pieces of apple, banana, blueberry, raspberry, dried fruit and miniature chocolate chips
Combine eggs, vanilla, applesauce, honey and milk together and mix until well combined.
In a separate bowl, mix the oats, cinnamon and baking powder together. Add the oat mixture to the applesauce mixture and stir until completely mixed.
Scoop the batter into well-greased muffin tins. Place a few toppings on each oatmeal cup and use a toothpick to slightly swirl them into the batter.
Bake at 350°F for 26-30 minutes or until golden brown.
Calories: 52kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Cholesterol: 13mg | Sodium: 26mg | Potassium: 84mg | Fiber: 1g | Sugar: 2g | Vitamin A: 25IU | Vitamin C: 0.2mg | Calcium: 46mg | Iron: 0.5mg