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Lemon pudding cookies with white chocolate chips
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5 from 3 votes

LEMON PUDDING COOKIES

Lemon Pudding Cookies are soft, chewy, & perfectly sweet with delightful lemon flavor! Lemon pudding adds a nice twist of flavor & texture to these lemon cookies with white chocolate.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Cookies, Dessert
Cuisine: American
Keyword: Lemon Pudding cookies
Servings: 36
Calories: 136kcal
Author: Jessica & Nellie

Ingredients

  • 1 cup sugar
  • ½ cup softened butter
  • 1 egg
  • ⅓ cup sour cream
  • 2 TBSP milk
  • ½ tsp. salt
  • ½ tsp. baking soda
  • 2 cups flour
  • 12 oz white chocolate chips
  • 3.4 oz lemon pudding mix
  • zest from 1 lemon about 2-3 tsp

Instructions

  • Cream together sugar and butter. Add egg and milk.
  • In separate bowl, combine sour cream, pudding mix, salt and soda.
  • Add flour and sour cream to butter mixture, mixing until smooth.
  • Mix in white chocolate chips and lemon zest. Add 1 drop of yellow food coloring if desired.
  • Drop by rounded tablespoonfuls onto greased cookie sheet.
  • Bake at 375 for 10 minutes. Transfer to a cooling rack and enjoy!

Video

Nutrition

Calories: 136kcal | Carbohydrates: 19g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 94mg | Potassium: 40mg | Fiber: 1g | Sugar: 11g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 25mg | Iron: 1mg