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4.5 from 2 votes


Strawberries and Cream Bites are easy to make because they begin with a cake mix and these tiny little treats are always a hit at parties!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Dessert
Servings: 70
Author: Butter With a Side of Bread


  • 1 box strawberry cake mix cake mix
  • 1 pkg 3.4 oz instant vanilla pudding mix
  • 4 large eggs
  • 1 1/4 cups sour cream or greek yogurt
  • 1/2 cup milk


  • 3 1/2 cups powdered sugar
  • 1/2 tsp strawberry extract
  • 2 Tbs. butter melted
  • 1/4 cup milk
  • 1/4 cup hot water


  • Preheat the oven to 325. Coat mini muffin tins with cooking spray. (I used almost 3 full pans of 24). Beat the ingredients in a large bowl with an electric mixer for several minutes until blended and smooth.
  • Fill each muffin hole about 1/2 full. I used a small cookie scoop and it worked perfectly!
  • Bake for about 12 minutes or until a toothpick inserted in the center comes out clean.
  • Cool the pan on a wire rack for about 2 minutes and then turn the muffin pan over on a wire rack so that all the muffins are upside down. Cool completely and once all the batter is cooked, you can make the glaze.


  • Place the wire racks over waxed paper. Beat the glaze ingredients in a medium bowl until smooth. Dip muffins in glaze to coat the bottoms (which are now the tops!) and the sides and let the excess drip off back into the bowl.
  • Place each strawberry bite back on the wire racks until the glaze is set.