GARLIC POPPY SEED SPIRALS
Garlic poppy seed spirals are a tasty cream cheese crescent roll appetizer that's perfect for any occasion. From a simple snack, easy lunch, or appetizer at a party, this dish is easy to prep and always ready.
- 2 cans crescent rolls
- 1 package (8oz) cream cheese
- 1 tbsp minced garlic
- 2 tsp Italian seasoning
- Poppy seeds/sesame seeds
Blend cream cheese, garlic, and Italian seasoning in food processor/food chopper. If you want you can taste the cream cheese to see if you want it more garlicky.
Take the crescent roll dough and open it up.
Pinch together 2 triangles to form rectangle sheets of dough.
Spread the cheese on the rectangles of dough.
Roll up the dough starting at the narrow side.
Slice into pieces about 1/2” thick- you should get several spirals per rectangle.
Dip each piece in either poppy seeds or sesame seeds.
Bake according to package directions an serve.
Serving: 1serving | Calories: 83kcal | Carbohydrates: 7g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 142mg | Potassium: 18mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 103IU | Vitamin C: 0.2mg | Calcium: 19mg | Iron: 0.3mg