RICE KRISPIE TREAT FONDUE BITES
These bite-sized treats are perfect for any party!
Servings: 48 bites
- 2 oz. semi-sweet chocolate chips
- 3/4 cup heavy cream
- 2 cups JET-PUFFED Miniature Marshmallows
- 8 pre-packaged Rice Krispie Treats
- 3/4 cup plain M&M’s
- 3/4 cup Peanut Butter M&M’s
In a medium saucepan, melt chocolate chips and heavy cream together over medium-low heat. Stir frequently to avoid scorching.
Stir until smooth and then add the marshmallows. Keep stirring until completely melted and smooth and then stir in the vanilla. Remove from heat.
Cut each of the Rice Krispie Treats into 6 squares.
Place the M&M’s in a sealed plastic bag and crush with a mallet or rolling pin. Place all of the M&M pieces onto a small plate.
Dip each Rice Krispie Treat square into the fondue mixture, coating the top half of each square. Dip the chocolate side onto the crushed M&Ms until well coated. Repeat with all remaining Rice Krispie Treats.