Chicken Club Roll-Up

Chicken Club Tortilla Roll-Ups - Butter With A Side of Bread

Chicken Club Roll-Ups are a tasty and easy appetizer, made from chicken, bacon, and cheese rolled in a fresh tortilla. This chicken & bacon recipe is a great game day dish to serve to a crowd, it is a savory and filling treat!

Prep Time45

Cook Time15

Total Time1

Course: Appetizer, Side Dish, Snack

Cuisine: American

Keyword: Chicken Club Roll-Ups

Servings: roll ups

Calories: 117kcal

Author: Jessica & Nellie

Ingredients

1 cup chicken cooked, diced
6 slices bacon crumbled
½ cup ham diced
15 tortillas
1 cup shredded Colby jack cheese
1 tomato diced (about 1/2 cup)
½ avocado diced

Instructions

Prep: For this appetizer you will need cooked chicken and bacon. You can prepare the chicken in a crockpot or baking in the oven, however you choose will work great. Once those are baked and you are ready to get started, dice the ham into small pieces and set aside. Also, diced the tomato and avocado into small cubes as well.
Get assembly started by heating a griddle to 400 degrees F. Once the griddle is hot, cook each tortilla for 30 seconds on each side. Remove the tortilla from the griddle and stack the tortillas to cool slightly. Also, get the oven preheating to 350 degrees F.
Assembly: Next, in a large bowl, combine the cooked chicken, cooked and crumbled bacon, diced ham, cheese, tomato and avocado. Stir all ingredients together until combined.
Proceed to measure 1/4 cup of the chicken mixture per tortilla and roll up, enclosing the filling inside. Line tortilla roll-ups on a baking sheet, closely together and bake for 12-15 minutes, until filling is sizzling and tortillas are lightly browned.
Serve immediately with a side of ranch dressing with buffalo chicken sauce or Sriracha mixed in (if desired).

Notes

Chicken Club Roll-Ups are a savory and delicious appetizer to serve for many occasions! This chicken & bacon recipe is easy to make, with only 7 ingredients you can have these whipped up in just about an hour.

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