Go Back
+ servings
Print Recipe
5 from 2 votes

Lemon Raspberry Smoothie

Lemon Raspberry Smoothie is a light and refreshing treat made with only 4 ingredients! This raspberry lemonade smoothie is loaded with delicious flavor and made in less than 5 minutes!
Prep Time5 minutes
Total Time3 minutes
Course: Breakfast, No-Bake Dessert, Snack
Cuisine: American
Keyword: Lemon Raspberry Smoothie
Servings: 4
Calories: 178kcal

Equipment

  • 1 blender

Ingredients

  • 2 ½ cups frozen unsweetened raspberries 1 12-ounce bag
  • cups Lemonade
  • 1 6-ounce raspberry yogurt
  • cup Sugar

Instructions

  • Start by grabbing your favorite blender and plug it in.
  • Then, measure out the frozen raspberries and pour into the blender.
  • Next, add in the lemonade.
  • After that, pour the sugar into the mixture.
  • Lastly, add the yogurt and put the lid on the blender.
  • Mix on medium until smooth. Stir chunks around, if needed, to ensure all are blended and you achieve a nice smooth texture.
  • Pour into a cup (or 4 cups!) and enjoy immediately! Leftovers can be kept in the refrigerator. The longer the smoothie sits in the refrigerator, the thinner the consistency will become.

Notes

Lemon Raspberry Smoothie is a wonderful quick breakfast or afternoon snack. This raspberry lemonade smoothie is packed with amazing flavor and you are sure to love this recipe! 

Nutrition

Calories: 178kcal | Carbohydrates: 44g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 10mg | Potassium: 114mg | Fiber: 5g | Sugar: 37g | Vitamin A: 25IU | Vitamin C: 20mg | Calcium: 19mg | Iron: 1mg