0 Minute Stuffed Pepper Soup is a flavorful meal made in just 30-minutes, it is perfect for family weeknight dinners. This hearty Stuffed Pepper Soup recipe is packed with juicy meat, rice, onions, and bell peppers. This soup is super filling and delicious, everyone will leave the dinner table satisfied.
1Each RedYellow, and Green Bell Pepper; roughly chopped
14ozCan Diced Tomatoesundrained
8ozCan Tomato Sauce
1TablespoonMinced Garlic
1TeaspoonItalian Seasoning
2CupsBeef Broth
2CupsWhite Ricecooked
Salt and Pepper to taste
Instructions
Cook the white rice according to the package directions.
While rice is cooking, add ground beef to a stock pot or Dutch oven over medium high heat. Drain excess grease.
Prepare the peppers and onion, cut peppers into bite size pieces and dice the onion. If you are using fresh garlic mince that as well.
Continue by adding the peppers and minced garlic to pot and cook for 2-3 minutes to slightly soften peppers.
Add all remaining ingredients except for the white rice. Cover and simmer over medium heat for 15 minutes.
Now it is time to add the white rice to soup, stir well to combine.
Serve hot, topped with Parmesan cheese. Enjoy!
Notes
30 Minute Stuffed Pepper Soup is packed with juicy meat, rice, onions, and bell peppers. This soup is super filling and a complete and simple meal to make on weeknights, or any night really!