Go Back
+ servings
Print Recipe
5 from 1 vote

Pumpkin Milkshakes

Pumpkin Milkshakes made with real pumpkin and vanilla ice cream! Perfect fall treat that is ready in less than 5 minutes!
Prep Time5 minutes
Course: Dessert/Beverage
Cuisine: American
Keyword: Pumpkin Milkshakes
Servings: 4
Calories: 466kcal

Ingredients

  • 29 oz can pumpkin
  • 1 pint vanilla ice cream softened
  • 4 cups milk
  • 1 ½ tsp pumpkin pie spice
  • whipped cream
  • pinch of nutmeg

Instructions

  • In a blender, blend the pumpkin, ice cream, milk and pumpkin pie spice until smooth. Pour into cups and top with whipped cream and a sprinkle of nutmeg.

Nutrition

Calories: 466kcal | Carbohydrates: 57g | Protein: 14g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 76mg | Sodium: 210mg | Potassium: 986mg | Fiber: 7g | Sugar: 44g | Vitamin A: 32883IU | Vitamin C: 10mg | Calcium: 486mg | Iron: 3mg