Chocolate Chip Cookie Dough Brownies

5 from 1 vote

Chocolate Chip Cookie Dough Brownies made with layers of fudgy, chewy homemade brownies, chocolate chip cookie dough and then more chocolate on top! Decadent dessert recipe that everyone loves!

Prep Time10

Cook Time30

Total Time40

Course: Dessert

Cuisine: American

Keyword: Chocolate Chip Cookie Dough Brownies

Servings:

Calories: 453kcal

Author: Jessica & Nellie

Ingredients

Brownie Layer:

2 cups sugar
1 ½ cups flour
½ cups cocoa
½ tsp salt
1 cup vegetable oil
4 eggs
2 tsp vanilla

Cookie Dough Layer:

1 cup butter softened to room temperature
1 cup brown sugar
½ cup sugar
¼ cup milk
2 tsp vanilla
2 cups flour cooked for safety before adding to recipe
1 ½ cups semi sweet chocolate chips

Chocolate Glaze:

1 cup chocolate chips semi-sweet
1 Tbsp shortening

Instructions

Brownie Bottom Layer

Preheat the oven to 350°. To make the brownie layer, combine sugar, flour, cocoa and salt. Add oil, eggs and vanilla. Beat for about 3 minutes. Pour batter into a greased 9X13 pan for 25-30 minutes. Cool completely before adding the cookie dough layer on top.

Cookie Dough Layer

To make the cookie dough layer, you'll need to heat the flour first so that it is safe to consume raw. This is easy to do! Just spread the flour out on a cookie sheet and bake at 350° for 5 minutes. Let it cool while you start to mix up the cookie dough batter.
Beat the butter and sugars together for 2-3 minutes and then add the milk and vanilla. Beat for another minute and then mix in the flour & chocolate chips until the dough is well mixed. Spread the cookie dough evenly over the cooled brownies.

Top Chocolate Layer

For the top chocolate layer, put the chocolate chips and shortening in a glass bowl. Microwave for 30 seconds, stir and then microwave for another 30 seconds. Stir until completely melted and smooth and then spread evenly over the cookie dough layer.

Nutrition