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Easy Maple Glazed Carrots
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5 from 1 vote

Maple Glazed Carrots

Maple Glazed Carrots~ tender, sweet & the perfect easy vegetable side dish. Glazed Carrots simmered in a sauce of maple syrup and butter & are so simple to make!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Side Dish, Vegetables
Cuisine: American
Keyword: Glazed CArrots
Servings: 8
Calories: 147kcal
Author: Jessica & Nellie

Ingredients

  • 5 large carrots
  • 1/2 cup butter
  • 1/4 cup maple syrup
  • Dash of salt

Instructions

  • Peel carrots and then slice into 1/2 inch buttons.
  • In a sauce pan, melt butter with maple syrup and salt.
  • Bring down to a simmer, add carrots and cover.
  • Let cook until desired softness (about 20-25 minutes).

Nutrition

Calories: 147kcal | Carbohydrates: 11g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 133mg | Potassium: 167mg | Fiber: 1g | Sugar: 8g | Vitamin A: 7872IU | Vitamin C: 3mg | Calcium: 29mg | Iron: 1mg