Go Back
+ servings
Banana Cream Fluff Salad
Print Recipe
5 from 5 votes

Banana Cream Fluff Salad

Banana Cream Fluff Salad made with bananas, yogurt, pudding mix and sweet cream. Perfect 10-minute sweet dessert salad for banana cream pie lovers! 
Prep Time10 minutes
Course: Dessert
Keyword: banana cream fruit salad
Servings: 12
Calories: 183kcal

Ingredients

  • 32 oz vanilla yogurt
  • 1 5.2 oz banana cream instant pudding mix
  • 1 8 oz whipped topping thawed
  • 4-5 bananas sliced
  • 1 1/2 cups mini marshmallows
  • 1 1/2 cups mini vanilla cookies

Instructions

  • In a large bowl, using an electric hand mixer, combine the yogurt and pudding mix until well combined and smooth.
  • Add in the whipped topping, mixing until thoroughly combined.
  • Fold in the sliced bananas, mini marshmallows and mini cookies.
  • Serve within 12 hours for best results and store in the fridge.

Nutrition

Calories: 183kcal | Carbohydrates: 35g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 111mg | Potassium: 318mg | Fiber: 1g | Sugar: 23g | Vitamin A: 58IU | Vitamin C: 4mg | Calcium: 131mg | Iron: 1mg