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Easy Valentines Marshmallow Pops
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5 from 4 votes

Valentines Marshmallow Pops

Easy Valentines Marshmallow Pops are the perfect last minute Valentines Day treats! Made fast with just 4 ingredients & great for kids. Marshmallows dipped in chocolate and covered in Valentines sprinkles.
Prep Time15 mins
Cooling / Setting time15 mins
Total Time30 mins
Course: Candy
Cuisine: American
Keyword: Valentines Marshmallow Pops
Servings: 25

Ingredients

  • 25 Large Marshmallows
  • 1/2 cup White Chocolate chips, wafers or bark
  • 1/2 cup Milk Chocolate or Dark Chocolate, for coating
  • 25 Candy Pop Sticks
  • Valentines Sprinkles

Instructions

  • Place a candy stick in the center of each marshmallow so that they stand up by themselves.
  • Melt the chocolate in a microwave safe dish (I like to use a glass Pyrex measuring cup) and then microwave for about 45 seconds. Stir the chocolate gently and then return to the microwave for about 30 seconds. Stir again.
  • Repeat until all chocolate is warm and smooth.
  • Dip each marshmallow in chocolate, then top with sprinkles, turning marshmallows to cover all sides. Set on wax paper.
  • Repeat until all marshmallows are covered with chocolate and sprinkles. Wrap individually in baggies for gift giving or store in an airtight container.