EASY PUMPKIN PRETZELS

5 from 5 votes

Easy Pumpkin Pretzels are chocolate covered pretzels made with just a few ingredients and perfect for Halloween! These chocolate covered pretzels are a fun and festive treat to serve at your next Halloween party or bring to your kids school for their class party.

Prep Time15

Total Time15

Course: Dessert, treats

Cuisine: American

Keyword: Pumpkin Chocolate Pretzels

Servings:

Calories: 49kcal

Author: Jessica & Nellie

Ingredients

36 mini pretzels
¾ cup white chocolate chips or orange candy melts
½ tsp coconut oil or shortening*
orange food coloring
36 green chocolate M&M candies

Instructions

Prep: Line a baking sheet with parchment paper and set aside.
Melt chocolate: Begin by placing the white chocolate chips in a glass bowl along with coconut oil and microwave on high for 1 minute. Let the chocolate sit in the microwave for an additional1 minute, then stir gently, and return to the microwave for 15 seconds, if needed. *If using candy melts, omit the use of the coconut oil, it will not be necessary. Next, add the orange food coloring to chocolate and stir gently to combine well.
Assemble: Proceed to dip each pretzel into the bowl of chocolate, gently tapping the edge of the bowl to release excess chocolate. This process is so much easier when you use a dipping tool! Then lay each of the covered pretzels down on the prepared baking sheet. Next, place 1 green chocolate candy into the top indent of the pretzel on its side, so it is standing up and looks like the stem of the pumpkin. Let cool for about30-60 minutes or until solid.
Repeat the process until you have the desired amount of pumpkin pretzels, re-heating up the chocolate as necessary.

Video

Notes

Easy Pumpkin Pretzels are perfect for Halloween! These chocolate covered pretzels are easy to make and the kids in your life will love them!

Nutrition