Crockpot Chili recipe that's made with beef, pork and bacon and has a fantastic bold flavor. This 3 meat slow cooker chili is the best chili recipe that serves a crowd!
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5 from 1 vote

BOLD THREE-MEAT CROCKPOT CHILI

Crockpot Chili recipe made with beef, pork and bacon and has a fantastic bold flavor. This 3 meat slow cooker chili is the best chili recipe for cool nights, tailgating, or both. 
Prep Time20 mins
Cook Time8 hrs
Total Time8 hrs 20 mins
Course: Crockpot, dinner, Main Dish
Cuisine: American
Keyword: meat chili
Servings: 16
Calories: 109kcal
Author: Butter With A Side of Bread

Ingredients

  • 3 lbs meat 1-lb each ground beef, pork and bacon
  • 3 15 oz cans of beans kidney beans, pinto beans & black beans
  • 1 14 oz can diced tomatoes NOT drained
  • 1 8 oz can tomato sauce
  • 1 6 oz can tomato paste
  • 2 cups beef broth
  • 1 medium onion diced
  • 1 TBSP chili powder
  • 1 TBSP minced garlic
  • 1 TBSP brown sugar
  • 2 tsp dried oregano
  • 2 tsp cumin
  • 1 tsp Worcestershire sauce
  • 1 tsp salt

Instructions

  • Cook all of the meat. I like to brown the ground beef and the ground pork together on the stovetop, while simultaneously cooking the bacon in the oven.
  • Dice bacon and drain beef/ pork mixture.
  • Combine all ingredients in the slow cooker and cook on low at least 6 hours, preferably 8-10 hours.
  • Top with cheese, sour cream and chives.

Nutrition

Serving: 1g | Calories: 109kcal | Carbohydrates: 2g | Protein: 19g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 54mg | Sodium: 369mg | Potassium: 362mg | Fiber: 1g | Sugar: 1g | Vitamin A: 177IU | Vitamin C: 2mg | Calcium: 15mg | Iron: 1mg