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make ahead caramel s'mores pops
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5 from 7 votes

CARAMEL S'MORE POPS

Caramel S'more Pops are a fun & tasty twist on classic s'mores! They're marshmallows dipped in caramel & chocolate, then coated with graham cracker for an easy make-ahead treat!
Prep Time15 minutes
Total Time15 minutes
Course: Dessert, No-Bake Dessert, treats
Cuisine: American
Keyword: Caramel S'more Pops
Servings: 24
Calories: 145kcal

Equipment

  • 24 popsicle sticks

Ingredients

  • 24 large marshmallows (I used the S'more marshmallows- they're square shaped instead of round and they're easier to dip!
  • 1 cup chocolate chips
  • 25 square caramels or a bag of the caramel bits
  • ½ cup canned sweetened condensed milk
  • ¼ cup butter
  • ½ cup crushed graham cracker

Instructions

  • Cover a baking sheet with parchment paper, set aside.
  • In a small glass bowl, combine the caramel, butter, and sweetened condensed milk. Then, microwave on high for about 2 minutes until fully melted.
  • Whisk gently to combine the mixture. If your caramels need a little extra time, microwave in 20 second intervals, stirring well after each, until smooth. Let the mixture cool slightly while you prepare the chocolate.
  • In a separate small glass bowl, microwave the chocolate chips on high for 1 minute until the mixture is smooth and melted. Stir until completely melted and smooth.
  • If you are using whole graham crackers, you need to crumble those up into a nice fine texture. Put 6-8 whole crackers in a ziplock bag, using a rolling pin or a meat cleaver, smash the crackers into a sand like mixture. You do not want large chunks, you want a nice graham cracker dust
  • Begin by piercing the end of a marshmallow with a small paring knife and then insert a popsicle stick into the sliced spot.
  • Then, dip on half of the marshmallow into the chocolate and then dip the other half into the caramel, working at an angle so that each corner is covered.
  • Next, dip the end of the marshmallow in the graham cracker crumbs, turning to coat each side as much as you like.
  • After that, place them down on the parchment paper lined baking sheet and repeat until all 24 pops have been made. Let cool to set. Enjoy!

Video

Notes

Caramel S'more Pops are a fun treat to serve at so many occasions, birthday parties, summer BBQ's, or just for a weekend treat! Make a batch today and watch how quickly they disappear!

Nutrition

Calories: 145kcal | Carbohydrates: 24g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 9mg | Sodium: 72mg | Potassium: 50mg | Fiber: 1g | Sugar: 19g | Vitamin A: 97IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 1mg