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	Comments on: PUMPKIN BUNDT CAKE WITH CARAMEL GLAZE	</title>
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	<lastBuildDate>Wed, 25 Oct 2023 16:43:13 +0000</lastBuildDate>
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		<title>
		By: Jessica		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-243469</link>

		<dc:creator><![CDATA[Jessica]]></dc:creator>
		<pubDate>Wed, 25 Oct 2023 16:43:13 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-243342&quot;&gt;CAM&lt;/a&gt;.

That would work just fine !]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-243342">CAM</a>.</p>
<p>That would work just fine !</p>
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		<item>
		<title>
		By: CAM		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-243342</link>

		<dc:creator><![CDATA[CAM]]></dc:creator>
		<pubDate>Fri, 20 Oct 2023 18:45:18 +0000</pubDate>
		<guid isPermaLink="false">http://butterwithasideofbread.com/?p=8755#comment-243342</guid>

					<description><![CDATA[can I use whole or evaporated milk in place of cream?]]></description>
			<content:encoded><![CDATA[<p>can I use whole or evaporated milk in place of cream?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Jessica		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-202006</link>

		<dc:creator><![CDATA[Jessica]]></dc:creator>
		<pubDate>Mon, 04 Oct 2021 15:57:57 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-201572&quot;&gt;Cathy&lt;/a&gt;.

pumpkin pie filling already has sugar + spices, so you&#039;d have to adjust the recipe accordingly.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-201572">Cathy</a>.</p>
<p>pumpkin pie filling already has sugar + spices, so you&#8217;d have to adjust the recipe accordingly.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Cathy		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-201572</link>

		<dc:creator><![CDATA[Cathy]]></dc:creator>
		<pubDate>Sat, 02 Oct 2021 02:42:28 +0000</pubDate>
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					<description><![CDATA[Can I use pumpkin our filling instead of purée?]]></description>
			<content:encoded><![CDATA[<p>Can I use pumpkin our filling instead of purée?</p>
]]></content:encoded>
		
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		<title>
		By: Karen		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-86623</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Sun, 30 Oct 2016 03:39:45 +0000</pubDate>
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					<description><![CDATA[Still need to spray the pan with 1 and a half cups of oil in the mix??? WOW]]></description>
			<content:encoded><![CDATA[<p>Still need to spray the pan with 1 and a half cups of oil in the mix??? WOW</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Ashlee		</title>
		<link>https://butterwithasideofbread.com/pumpkin-bundt-cake-caramel-glaze/comment-page-1/#comment-35624</link>

		<dc:creator><![CDATA[Ashlee]]></dc:creator>
		<pubDate>Thu, 19 Nov 2015 19:40:18 +0000</pubDate>
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					<description><![CDATA[this seriously looks so so SO good! I just want a bowl full of that caramel glaze!]]></description>
			<content:encoded><![CDATA[<p>this seriously looks so so SO good! I just want a bowl full of that caramel glaze!</p>
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