Comments on: ZUCCHINI COOKIES https://butterwithasideofbread.com/low-fat-zucchini-cookies/ Fri, 24 Jul 2020 21:13:41 +0000 hourly 1 By: Nellie https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-163823 Wed, 22 Jul 2020 20:26:12 +0000 http://72.9.149.41/~butterwi/?p=170#comment-163823 In reply to April.

Sounds like you had some great substitutes for the recipe! So glad you enjoyed the cookies!

]]> By: April https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-163821 Wed, 22 Jul 2020 19:23:28 +0000 http://72.9.149.41/~butterwi/?p=170#comment-163821 5 stars
Hubby is diabetic and has other health issues, so I’m looking for healthier treats. These fit the bill! I decreased the sugar to 2/3 c and used 2 Tbsp of Truvia. I also used vanilla Greek yogurt instead of the applesauce and added extra oatmeal, 1. because I could (I love it) and 2. because the sweeteners, butter and yogurt were pretty liquid.. These are really good! I don’t like super sweet stuff, and with the chocolate chips, these are plenty sweet. Next time I’ll try using half wheat flour and half regular – we’re easing into this healthy eating thing. 😉 Thank you!

]]> By: Alison https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-160228 Tue, 26 May 2020 04:03:34 +0000 http://72.9.149.41/~butterwi/?p=170#comment-160228 In reply to Pat Hatley.

Thank you Pat!

]]> By: Pat Hatley https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-160220 Tue, 26 May 2020 03:25:58 +0000 http://72.9.149.41/~butterwi/?p=170#comment-160220 5 stars
Lovely moist chewy cookies.

]]> By: Jessica https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-123340 Mon, 09 Jul 2018 18:29:03 +0000 http://72.9.149.41/~butterwi/?p=170#comment-123340 In reply to Sarah.

I’m guessing it didn’t get firm because you used coconut flour. That’s a pretty big substitution. coconut flour needs to be used in double amounts.

]]> By: Sarah https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-123178 Fri, 06 Jul 2018 21:30:02 +0000 http://72.9.149.41/~butterwi/?p=170#comment-123178 Mine stayed powdery and didn’t get firm. I followed the directions exactly with the exception of having to use coconut powder because I was out of the other. How come it didn’t get firm?

]]> By: Josefina https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-120712 Sat, 26 May 2018 16:59:52 +0000 http://72.9.149.41/~butterwi/?p=170#comment-120712 4 stars
The cookies taste great albeit a bit too sweet. Next time I think I’ll use just 3/4 c. sugar and squeeze the zucchini a bit to keep the cookies from spreading too much. I even chilled it before baking but it spread nonetheless , otherwise a great way to use my bountiful zucchini harvest.

]]> By: Jessica https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-119150 Mon, 14 May 2018 20:37:27 +0000 http://72.9.149.41/~butterwi/?p=170#comment-119150 In reply to Nancy Zutell.

Less sugar? Halve it and see if you like it that way!

]]> By: Nancy Zutell https://butterwithasideofbread.com/low-fat-zucchini-cookies/comment-page-1/#comment-118981 Sat, 12 May 2018 23:50:22 +0000 http://72.9.149.41/~butterwi/?p=170#comment-118981 A cup sugar is too much what else could i use

]]>